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Front of the House: Restaurant Manners, Misbehaviors and Secrets
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Bibliographic Detail
Publisher
Burgess Lea Pr
Publication date
March 31, 2015
Pages
200
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781941868027
ISBN-10
1941868029
Dimensions
1 by 6 by 8.50 in.
Weight
0.90 lbs.
Original list price
$23.00
Amazon.com says people who bought this book also bought:
The Service Culture Handbook: A Step-by-Step Guide to Getting Your Employees Obsessed with Customer Service | Restaurant Success by the Numbers | Lessons in Service from Charlie Trotter | The Restaurant Manager's Handbook | Setting the Table | Remarkable Service | Restaurant Owners Uncorked
The Service Culture Handbook: A Step-by-Step Guide to Getting Your Employees Obsessed with Customer Service | Restaurant Success by the Numbers | Lessons in Service from Charlie Trotter | The Restaurant Manager's Handbook | Setting the Table | Remarkable Service | Restaurant Owners Uncorked
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
With Jeff Benjamin, Greg Jones (other contributor) |
from Burgess Lea Pr (March 31, 2015); titled "Front of the House: Restaurant Manners, Misbehaviors and Secrets"
9781941868027 | details & prices | 200 pages | 6.00 × 8.50 × 1.00 in. | 0.90 lbs | List price $23.00
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