search for books and compare prices
The Food of Spain and Portugal: A Regional Celebration
Price
Store
Arrives
Preparing
Shipping
Jump quickly to results on these stores:
The price is the lowest for any condition, which may be new or used; other conditions may also be available.
Bibliographic Detail
Publisher
Kyle Cathie Ltd
Publication date
July 1, 2007
Pages
224
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9781904920632
ISBN-10
1904920632
Dimensions
0.50 by 8.75 by 10 in.
Weight
1 lbs.
Availability§
Out of Print
Original list price
$19.95
§As reported by publisher
Summaries and Reviews
Amazon.com description: Product Description: A unique and inspirational cookery book that covers both Spain and Portugal and their huge variety of flavors, tastes and styles of cooking. Using ingredients such as fresh-water fish, mountain thyme, luscious cheeses and olives, an array of fresh fruit and vegetables, cured and fresh meats, these recipes embrace the virtues of a lifestyle that takes account of what nature has to offer. Elisabeth Luard is an expert guide, taking you through 21 regions and introducing over 200 recipes, from the saffron-rice dishes of Valencia and the noodle paellas of Catalonia to the spice cakes of Tras-Os-Montes and the elegant blancmanges of Coimbra.
Editions
Hardcover
from Kyle Cathie Ltd (April 4, 2005)
9781904920106 | details & prices | 224 pages | 9.25 × 10.50 × 1.00 in. | 2.60 lbs | List price $29.95
About: In 175 recipes, organized region by region, Elisabeth Luard travels from the Basque country to the southernmost tip of the Algarve coast, revealing the unique flavors of both territories.
About: In 175 recipes, organized region by region, Elisabeth Luard travels from the Basque country to the southernmost tip of the Algarve coast, revealing the unique flavors of both territories.
Paperback
The price comparison is for this edition
from Kyle Cathie Ltd (July 1, 2007); titled "The Food of Spain and Portugal: A Regional Celebration"
9781904920632 | details & prices | 224 pages | 8.75 × 10.00 × 0.50 in. | 1.96 lbs | List price $19.95
About: A unique and inspirational cookery book that covers both Spain and Portugal and their huge variety of flavors, tastes and styles of cooking.
About: A unique and inspirational cookery book that covers both Spain and Portugal and their huge variety of flavors, tastes and styles of cooking.
from Gardners Books (May 17, 2007); titled "Food of Spain & Portugal: A Regional Celebration"
9781856267120 | details & prices | 224 pages | 9.00 × 10.00 × 0.75 in. | 1.94 lbs | List price $25.95
About: Takes you through 21 regions, introducing over 200 recipes as well as telling the story behind each recipe.
About: Takes you through 21 regions, introducing over 200 recipes as well as telling the story behind each recipe.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.