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The Basic Basics Wine Handbook
By
Jocelyn Klemm and
Richard Kitowski
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Bibliographic Detail
Publisher
Grub Street the Basement
Publication date
June 30, 2009
Pages
200
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9781904010548
ISBN-10
1904010547
Availability§
Publisher Out of Stock
Published in
Great Britain
Original list price
$14.10
§As reported by publisher
Summaries and Reviews
Summary
A friendly primer packed with practical information, this guide explains how wine is made, where it's made, what it should taste like, and which wines go with which food. It takes you step by step through the essentials using a system of icons to help you decide what wine to buy and how to keep it.
Editions
Paperback
The price comparison is for this edition
With Richard Kitowski |
from Grub Street the Basement (June 30, 2009)
9781904010548 | details & prices | 200 pages | List price $14.10
About: A friendly primer packed with practical information, this guide explains how wine is made, where it's made, what it should taste like, and which wines go with which food.
About: A friendly primer packed with practical information, this guide explains how wine is made, where it's made, what it should taste like, and which wines go with which food.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.