search for books and compare prices
The Food and Cooking of Estonia, Latvia and Lithuania: Traditions, Ingredients, Tastes, Techniques, Over 60 Classic Recipes
By
Silvena Johan Lauta and
Martin Brigdale (photographer)
Price
Store
Arrives
Preparing
Shipping
Jump quickly to results on these stores:
The price is the lowest for any condition, which may be new or used; other conditions may also be available.
Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Lorenz Books
Publication date
December 30, 2009
Pages
128
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781903141663
ISBN-10
1903141664
Dimensions
0.75 by 9.50 by 11.25 in.
Weight
2.14 lbs.
Original list price
$29.99
Amazon.com says people who bought this book also bought:
Lithuanian Traditional Foods | The Last Train from Estonia | Taste Lithuania | Latvian-English/English-Latvian Dictionary & Phrasebook | Art of Lithuanian Cooking | A History of the Baltic States | DK Eyewitness Travel Estonia, Latvia & Lithuania | Estonian Tastes and Traditions | Am I Small? / Vai Es Esmu Maza?
Lithuanian Traditional Foods | The Last Train from Estonia | Taste Lithuania | Latvian-English/English-Latvian Dictionary & Phrasebook | Art of Lithuanian Cooking | A History of the Baltic States | DK Eyewitness Travel Estonia, Latvia & Lithuania | Estonian Tastes and Traditions | Am I Small? / Vai Es Esmu Maza?
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from Lorenz Books (December 30, 2009)
9781903141663 | details & prices | 128 pages | 9.50 × 11.25 × 0.75 in. | 2.14 lbs | List price $29.99
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.