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Checkered Flag Cooking: An Insider's Guide to Tailgating at the Races
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Bibliographic Detail
Publisher Quail Ridge Pr
Publication date September 1, 2005
Pages 286
Binding Paperback
Edition Spiral-bound
Book category Adult Non-Fiction
ISBN-13 9781893062764
ISBN-10 1893062767
Dimensions 1 by 6.25 by 8.75 in.
Original list price $16.95
Summaries and Reviews
Amazon.com description: Product Description: Hey Race Fans! At home or at the races, master the all-important tailgating experience. Kent "The Deck Chef" Whitaker combines his love for great cooking with his passion for motorsports to bring you this complete insider's guide to tailgating, grilling, and race-day cookouts. It's not just burgers and ribs! Eat deliciously all day at the track with Honey Pecan French Toast...Zip-Close Messy Omelets...Bristol Beef Bites...Speedway Cheese Ball..and MUCH more. In addition you'll find: * Recipes, profiles, and photos of drivers, crew members, fans, and officials * Top Ten Foods for Tailgating * Racing Words Ya Gotta Know * Guide to Racing Flags - With this ultimate guide to stock car tailgating, you will hang tight in turn four and power your way down the front stretch to the checkered flag-deliciously!

Editions
Paperback
Book cover for 9781893062764
 
The price comparison is for this edition
Spiral-bound edition from Quail Ridge Pr (September 1, 2005)
9781893062764 | details & prices | 286 pages | 6.25 × 8.75 × 1.00 in. | 0.95 lbs | List price $16.95
About: Hey Race Fans!

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