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Bibliographic Detail
Publisher
Pyramid Publications
Pages
256
Binding
Hardcover
ISBN-13
9781855100282
ISBN-10
1855100282
Dimensions
8.60 by 11.60 by 1 in.
Weight
2.85 lbs.
Original list price
$0.00
Amazon.com says people who bought this book also bought:
Le Gavroche Cookbook | El Celler De Can Roca | Charcuterie and French Pork Cookery | The Roux Brothers on Patisserie | The Complete Bocuse | LA Tante Claire/Recipes from a Master Chef | Classic Koffman
Le Gavroche Cookbook | El Celler De Can Roca | Charcuterie and French Pork Cookery | The Roux Brothers on Patisserie | The Complete Bocuse | LA Tante Claire/Recipes from a Master Chef | Classic Koffman
Summaries and Reviews
Amazon.com description: Product Description: The name Pierre Koffmann has been synonymous with the finest French food in England for the past 35 years. Koffmann remains one of those old-fashioned chefs who believes that his role is to teach as much as to impart pleasure and as a result there are numerous chefs who have worked under him who still revere him.
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