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By
Alice King and
Peter Cassidy (photographer)
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Bibliographic Detail
Publisher
Ryland Peters & Small
Publication date
September 1, 2006
Pages
143
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9781845972899
ISBN-10
1845972899
Dimensions
0.50 by 9 by 9.25 in.
Weight
1.25 lbs.
Original list price
$16.95
Summaries and Reviews
Amazon.com description: Product Description: Choose champagne and sparkling wine with confidence. In this book, Alice King explores how fizz is made and where it comes from in the perfect introduction to one of life's greatest pleasures. She divides the wines into light and elegant aperitifs, medium-bodied for every day and richer wines for special occasions and suggest wines for every social gathering. *Includes helpful Taste Notes, completely updated for this edition. *Contains recipes for delicious Champagne cocktails, from the classic Bellini to newer creations such as the Holy Grail. *Photography by Peter Cassidy.
Editions
Hardcover
from Diane Pub Co (January 1, 1999)
9780756764463 | details & prices | 143 pages | List price $20.00
Paperback
The price comparison is for this edition
from Ryland Peters & Small (September 1, 2006)
9781845972899 | details & prices | 143 pages | 9.00 × 9.25 × 0.50 in. | 1.25 lbs | List price $16.95
About: Choose champagne and sparkling wine with confidence.
About: Choose champagne and sparkling wine with confidence.
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