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Streetwise Restaurant Management: A Comprehensive Guide to Successfully Owning and Running a Restaurant
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Jump down to see edition details for: Paperback | Miscellaneous
Bibliographic Detail
Publisher Adams Media Corp
Publication date July 1, 2003
Pages 357
Binding Paperback
Book category Adult Non-Fiction
ISBN-13 9781580627818
ISBN-10 1580627811
Dimensions 1.25 by 8 by 9 in.
Weight 1.48 lbs.
Availability§ Out of Print
Original list price $19.95
§As reported by publisher
Summaries and Reviews
Amazon.com description: Product Description:

Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and offers tips from an experienced restauranteur about the risks and rewards of restaurant management. Is owning or managing a restaurant right for you? It can be if you have Streetwise Restaurant Management as your ready reference for creating front-of-house ambience and back-of-house efficiencies.



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Paperback
Book cover for 9781580627818
 
The price comparison is for this edition
from Adams Media Corp (July 1, 2003)
9781580627818 | details & prices | 357 pages | 8.00 × 9.00 × 1.25 in. | 1.48 lbs | List price $19.95
About: Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year.
Miscellaneous
from Adams Media Corp (October 30, 2010)
9781440519239 | details & prices | 368 pages | List price N/A

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