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Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More
By
Andrea Quynhgiao Nguyen and
Penny De Los Santos (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Ten Speed Pr
Publication date
August 25, 2009
Pages
234
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781580089753
ISBN-10
1580089755
Dimensions
1 by 7.75 by 11.25 in.
Weight
2.22 lbs.
Original list price
$30.00
Amazon.com says people who bought this book also bought:
The Dumpling Galaxy Cookbook | Simply Ramen | Dim Sum | The Banh Mi Handbook | Hey There, Dumpling! | Dumplings All Day Wong | Into the Vietnamese Kitchen | The Pho Cookbook
The Dumpling Galaxy Cookbook | Simply Ramen | Dim Sum | The Banh Mi Handbook | Hey There, Dumpling! | Dumplings All Day Wong | Into the Vietnamese Kitchen | The Pho Cookbook
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from Ten Speed Pr (August 25, 2009)
9781580089753 | details & prices | 234 pages | 7.75 × 11.25 × 1.00 in. | 2.22 lbs | List price $30.00
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