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By
John Ferrone (editor) and
James Beard
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Bibliographic Detail
Publisher
Arcade Pub
Publication date
October 1, 1994
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781559702645
ISBN-10
1559702648
Dimensions
1.75 by 6.50 by 9.75 in.
Weight
1 lbs.
Availability§
Out of Print
Original list price
$25.95
§As reported by publisher
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Summaries and Reviews
Summary
A selection of letters by a celebrated culinary master, as written to his close friend and a fellow chef, follows their twelve-year correspondence during which they exchanged success stories, cooking tips, and creative recipes.
Editions
Hardcover
The price comparison is for this edition
from Arcade Pub (October 1, 1994)
9781559702645 | details & prices | 6.50 × 9.75 × 1.75 in. | 1.95 lbs | List price $25.95
About: A selection of letters by a celebrated culinary master, as written to his close friend and a fellow chef, follows their twelve-year correspondence during which they exchanged success stories, cooking tips, and creative recipes.
About: A selection of letters by a celebrated culinary master, as written to his close friend and a fellow chef, follows their twelve-year correspondence during which they exchanged success stories, cooking tips, and creative recipes.
Paperback
from Arcade Pub (April 1, 1996)
9781559703185 | details & prices | 6.25 × 9.25 × 1.50 in. | 1.50 lbs | List price $13.95
About: A selection of letters by a celebrated culinary master, as written to his close friend and a fellow chef, follows their twelve-year correspondence during which they exchanged success stories, cooking tips, and creative recipes.
About: A selection of letters by a celebrated culinary master, as written to his close friend and a fellow chef, follows their twelve-year correspondence during which they exchanged success stories, cooking tips, and creative recipes.
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