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By
Sara B. Franklin (EDT)
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Bibliographic Detail
Publisher
The University of North Carolina Press
Publication date
April 13, 2018
Pages
272
Binding
Hardcover
ISBN-13
9781469638553
ISBN-10
146963855X
Dimensions
0.75 by 6.50 by 9.50 in.
Weight
1.18 lbs.
Original list price
$28.00
Amazon.com says people who bought this book also bought:
SOUL: A Chef's Culinary Evolution in 150 Recipes | Buttermilk Graffiti: A Chefâs Journey to Discover Americaâs New Melting-Pot Cuisine | The Best Cook in the World: Tales from My Momma's Table | Kingdom of the Blind: A Chief Inspector Gamache Novel | The Gift of Southern Cooking | The Taste of Country Cooking | The Edna Lewis Cookbook
SOUL: A Chef's Culinary Evolution in 150 Recipes | Buttermilk Graffiti: A Chefâs Journey to Discover Americaâs New Melting-Pot Cuisine | The Best Cook in the World: Tales from My Momma's Table | Kingdom of the Blind: A Chief Inspector Gamache Novel | The Gift of Southern Cooking | The Taste of Country Cooking | The Edna Lewis Cookbook
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