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River Cottage Ingredients: An A-z of Our Favourite Things (And How to Cook Them)
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Bibliographic Detail
Publisher Bloomsbury Pub Plc USA
Publication date May 2, 2017
Pages 672
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9781408828601
ISBN-10 140882860X
Dimensions 0 by 8.07 by 10.71 in.
Original list price $75.00
Summaries and Reviews
Amazon.com description: Product Description:

An authoritative and glorious A to Z of more than three hundred ingredients and three hundred recipes, set to become an essential tome in the River Cottage library.

This huge and beautiful book is a River Cottage encyclopedia of ingredients. With entries on vegetables, fruits, herbs, spices, meat, fish, foraged foods, dairy, oils, vinegar, and much more, it celebrates more than three hundred ingredients that the modern cook might come across.

Each ingredient is described by Hugh Fearnley-Whittingstall or an expert contributor from his River Cottage team. They explain how best to prepare a given ingredient, which varieties to look for, and optimum seasonality. For every entry there is a delicious recipe.

With stunning food photography and gorgeous illustrations, River Cottage A to Z is an ambitious work that will become a guide for every kitchen, as indispensable as The Fannie Farmer Cookbook.



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Hardcover
Book cover for 9781408828601
 
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from Bloomsbury Pub Plc USA (May 2, 2017)
9781408828601 | details & prices | 672 pages | List price $75.00
About: An authoritative and glorious A to Z of more than three hundred ingredients and three hundred recipes, set to become an essential tome in the River Cottage library.

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