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By
Ina Garten and
Quentin Bacon (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Clarkson Potter
Publication date
October 31, 2006
Pages
256
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781400054343
ISBN-10
1400054346
Dimensions
0.75 by 8.25 by 10.50 in.
Weight
2.35 lbs.
Original list price
$35.00
Summaries and Reviews
Summary
The author of Barefoot in Paris shares a collection of uncomplicated, tried-and-true recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, and dinner, for both everyday meals or special occasions, from Breakfast Fruit Crunch, to Old-Fashioned Potato Salad, to Pumpkin Mousse Parfait, accompanied by tips on the art of entertaining with style. 500,000 first printing.
Editions
Hardcover
The price comparison is for this edition
from Clarkson Potter (October 31, 2006)
9781400054343 | details & prices | 256 pages | 8.25 × 10.50 × 0.75 in. | 2.35 lbs | List price $35.00
About: Collects recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, dinner, and dessert for both everyday meals or special occasions, accompanied by tips on the art of entertaining with style.
About: Collects recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, dinner, and dessert for both everyday meals or special occasions, accompanied by tips on the art of entertaining with style.
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