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A Practical Guide to Corporate Finance: Breaking the Financial Ice
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Bibliographic Detail
Publisher Palgrave Macmillan
Publication date October 1, 2015
Pages 280
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9781137492517
ISBN-10 1137492511
Dimensions 1 by 6.25 by 9.25 in.
Weight 1.40 lbs.
Published in Great Britain
Original list price $50.00
Summaries and Reviews
Amazon.com description: Product Description: This textbook offers an approachable guide to all key concepts within corporate finance. Emphasizing the use of common sense rather than number-crunching models, it provides a compact, easy to read experience for any reader, practitioners and students alike, whatever their background. A Practical Guide to Corporate Finance begins with the basics of how to read financial statements and how to estimate future cash flows. It also includes a guide to subjects such as capital budgeting decisions, the cost of financing for businesses, cash and working capital management, the process of business valuation, and how stock markets work. This textbook breaks the financial ice by offering real, practical advice, helping the reader to avoid common pitfalls, and translate the 'financialese', or business jargon that can cause confusion for those without a financial or banking background. Every chapter features real-life applications, and is punctuated with mini case studies in the form of a 'Slice of Life' and numerous dialogues that help shape the comprehension of the reader.

Editions
Hardcover
Book cover for 9780442022259 Book cover for 9781137492517
 
The price comparison is for this edition
With Christophe Thibierge | from Palgrave Macmillan (October 1, 2015)
9781137492517 | details & prices | 280 pages | 6.25 × 9.25 × 1.00 in. | 1.40 lbs | List price $50.00
About: This textbook offers an approachable guide to all key concepts within corporate finance.
With Christophe Thibierge, Karen Eich Drummond | from Van Nostrand Reinhold (May 1, 1996); titled "Dictionary of Nutrition and Dietetics"
9780442022259 | details & prices | 391 pages | 6.25 × 9.25 × 1.25 in. | 1.45 lbs | List price $41.95
This edition also contains Dictionary of Nutrition and Dietetics

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