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The All New Ball Book of Canning and Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
By Ball (corporate author)
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Jump down to see edition details for: Paperback
Bibliographic Detail
Publisher Oxmoor House
Publication date May 31, 2016
Pages 352
Binding Paperback
Book category Adult Non-Fiction
ISBN-13 9780848746780
ISBN-10 0848746783
Dimensions 0 by 9.25 by 10.25 in.
Original list price $22.95
Summaries and Reviews
Book cover for 9780848746780
The price comparison is for this edition
from Oxmoor House (May 31, 2016)
9780848746780 | details & prices | 352 pages | List price $22.95

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