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Cooking the Hungarian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes
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Bibliographic Detail
Publisher
Lerner Pub Group
Publication date
June 1, 2002
Pages
72
Binding
Library
Edition
2 rev exp
Book category
Juvenile Non-Fiction
ISBN-13
9780822541325
ISBN-10
0822541327
Dimensions
0.50 by 7.50 by 8.75 in.
Weight
0.75 lbs.
Availability§
Out of Print
Original list price
$25.26
Other format details
juvenile
Subjects
§As reported by publisher
Amazon.com says people who bought this book also bought:
Hungarian Cookbook | The Hungarian Cookbook | Cooking the English Way | Cooking the German Way | Cooking the Austrian Way
Hungarian Cookbook | The Hungarian Cookbook | Cooking the English Way | Cooking the German Way | Cooking the Austrian Way
Summaries and Reviews
Summary
An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals, featuring simple recipes, menu planning, and information about low-fat cooking and vegetarian options.
(view table of contents)Editions
Miscellaneous
2 rev exp edition from Lerner Pubns (August 1, 2010)
9780822580089 | details & prices | 72 pages | Rec. grade levels 4-6 | List price $18.95
About: An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals.
About: An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals.
Library
The price comparison is for this edition
2 rev exp edition from Lerner Pub Group (June 1, 2002)
9780822541325 | details & prices | 72 pages | 7.50 × 8.75 × 0.50 in. | Rec. grade levels 4-6 | 0.75 lbs | List price $25.26
About: An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals, featuring simple recipes, menu planning, and information about low-fat cooking and vegetarian options.
About: An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals, featuring simple recipes, menu planning, and information about low-fat cooking and vegetarian options.
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