search for books and compare prices
cover image
Cooking the Thai Way
Price
Store
Arrives
Preparing
Shipping
The price is the lowest for any condition, which may be new or used; other conditions may also be available. Rental copies must be returned at the end of the designated period, and may involve a deposit.
Jump down to see edition details for: Hardcover | Paperback | Miscellaneous | School and Library | Library | Prebinding
Bibliographic Detail
Publisher Lerner Pub Group
Publication date June 1, 2002
Pages 72
Binding Library
Edition 2 rev exp
Book category Juvenile Non-Fiction
ISBN-13 9780822541240
ISBN-10 0822541246
Dimensions 0.50 by 7.50 by 8.50 in.
Weight 0.75 lbs.
Availability§ Out of Print
Original list price $25.26
Other format details juvenile
§As reported by publisher
Summaries and Reviews
Summary
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand. (view table of contents)
Amazon.com description: Product Description: Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging from mild to searingly hot, Thai food is wonderful to smell, exciting to see, and delicious to taste.

Editions
Hardcover
With Paul Francis Kerr | 4th edition from McGraw-Hill College (February 1, 1977); titled "Optical Mineralogy"
9780070342187 | details & prices | 6.50 × 9.50 × 1.00 in. | 1.70 lbs | List price $133.50
This edition also contains Optical Mineralogy
Paperback
2 rev exp edition from Lerner Pub Group (June 1, 2002)
9780822506089 | details & prices | 72 pages | 7.50 × 9.00 × 0.25 in. | Rec. grade levels 4-6 | 0.40 lbs | List price $7.95
About: An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.
Miscellaneous
2 rev exp edition from Lerner Pubns (August 1, 2010)
9780822580393 | details & prices | Rec. grade levels 4-6 | List price $18.95
About: Provides an introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, with additional information on the history, geography, customs, and people of Thailand.
School and Library
Book cover for 9780822509172
 
from Lerner Pub Group (August 1, 1986)
9780822509172 | details & prices | 7.00 × 8.50 × 0.25 in. | Rec. grade levels 4-6 | 0.55 lbs | List price $19.93
About: An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai egg rolls.
Library
Book cover for 9780822541240
 
The price comparison is for this edition
2 rev exp edition from Lerner Pub Group (June 1, 2002)
9780822541240 | details & prices | 72 pages | 7.50 × 8.50 × 0.50 in. | Rec. grade levels 4-6 | 0.75 lbs | List price $25.26
About: An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.
Prebinding
Book cover for 9781439533659
 
2 reprint edition from Paw Prints (August 11, 2008)
9781439533659 | details & prices | 72 pages | Rec. grade levels 4-6 | List price $16.95
About: FOR USE IN SCHOOLS AND LIBRARIES ONLY.

Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.