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Bibliographic Detail
Publisher
Twenty First Century Books
Publication date
July 11, 2005
Pages
56
Binding
Library
Book category
Juvenile Non-Fiction
ISBN-13
9780822524847
ISBN-10
0822524848
Dimensions
0.50 by 7.25 by 9.25 in.
Weight
0.66 lbs.
Availability§
Out of Print
Original list price
$26.60
Other format details
juvenile
Subjects
§As reported by publisher
Summaries and Reviews
Summary
Describes inventions that have changed what and how we eat, including canning, pasteurization, and refrigeration.
Editions
Paperback
from Lerner Pub Group (January 1, 2006)
9780822558262 | details & prices | 55 pages | 7.00 × 9.25 × 0.25 in. | Rec. grade levels 4-6 | 0.30 lbs | List price $8.95
With Conrad Phillip Kottak |
from McGraw-Hill College (July 1, 1998); titled "Mirror for Humanity: A Concise Introduction to Cultural Anthropology"
9780072901719 | details & prices | 314 pages | 6.50 × 9.25 × 0.50 in. | 0.90 lbs | List price $44.40
This edition also contains Mirror for Humanity: A Concise Introduction to Cultural Anthropology
This edition also contains Mirror for Humanity: A Concise Introduction to Cultural Anthropology
Library
The price comparison is for this edition
from Twenty First Century Books (July 11, 2005)
9780822524847 | details & prices | 56 pages | 7.25 × 9.25 × 0.50 in. | Rec. grade levels 4-6 | 0.66 lbs | List price $26.60
About: Describes inventions that have changed what and how we eat, including canning, pasteurization, and refrigeration.
About: Describes inventions that have changed what and how we eat, including canning, pasteurization, and refrigeration.
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