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The Sweet Spot: Dialing Back Sugar and Amping Up Flavor
By
Bill Yosses and
Peter Kaminsky
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Bibliographic Detail
Publisher
Pam Krauss/Avery
Publication date
October 24, 2017
Pages
272
Binding
Hardcover
ISBN-13
9780804189019
ISBN-10
0804189013
Dimensions
0 by 8.81 by 10.19 in.
Original list price
$35.00
Amazon.com says people who bought this book also bought:
A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry | BraveTart: Iconic American Desserts | Sweet: Desserts from London's Ottolenghi | Holiday Cookies: Showstopping Recipes to Sweeten the Season | The Fearless Baker: Simple Secrets for Baking Like a Pro | Zingerman's Bakehouse | The Sullivan Street Bakery Cookbook
A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry | BraveTart: Iconic American Desserts | Sweet: Desserts from London's Ottolenghi | Holiday Cookies: Showstopping Recipes to Sweeten the Season | The Fearless Baker: Simple Secrets for Baking Like a Pro | Zingerman's Bakehouse | The Sullivan Street Bakery Cookbook
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