Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day | Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment | Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body | One Part Plant: A Simple Guide to Eating Real, One Meal at a Time | The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons | A Modern Way to Cook | My New Roots
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.