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Jump down to see edition details for: Paperback
Bibliographic Detail
Publisher
Rizzoli Intl Pubns
Publication date
April 5, 2016
Pages
144
Binding
Paperback
Edition
Reissue
Book category
Adult Non-Fiction
ISBN-13
9780789331311
ISBN-10
0789331314
Dimensions
0.50 by 9 by 9 in.
Weight
1.10 lbs.
Original list price
$7.98
Amazon.com says people who bought this book also bought:
100 Popcorn Recipes: Discover how to make Chocolate Popcorn Pecan, Caramel Popcorn, Fire Grilled Popcorn and Much More!! | Gourmet Popcorn Business | Party Popcorn | Gourmet Popcorn Recipes | Popcorn | The Popcorn Book | 101 Things to Do With Popcorn | 30 Perfect Popcorn Recipes
100 Popcorn Recipes: Discover how to make Chocolate Popcorn Pecan, Caramel Popcorn, Fire Grilled Popcorn and Much More!! | Gourmet Popcorn Business | Party Popcorn | Gourmet Popcorn Recipes | Popcorn | The Popcorn Book | 101 Things to Do With Popcorn | 30 Perfect Popcorn Recipes
Summaries and Reviews
Amazon.com description: Product Description: Popcorn offers limitless room for experimentation -- itâs so versatile it can be paired with almost anything, and it is naturally low in sugar and fat yet high in fiber. While popcornâs image has suffered as a pre-packaged, artificially flavored, microwavable junk food, home made popcorn is truly a revelation â a creative, healthy, gourmet treat.Â
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This book is the perfect inspiration to explore this quick, easy, fun grain, and it features over one hundred original, mouth-watering recipes that span the taste spectrum from savory to sweet. Each recipe is accompanied by stunning, bright photography. Starting with new takes on old-fashioned favorites like parmesan popcorn, caramel popcorn, or all-butter popcorn for true traditionalists, the book goes on to survey hot an spicy variants inspired by culinary trends like mesquite smoked popcorn or popcorn in paprika and olive oil. On the sweet side, there are a wealth of recipes featuring caramel/toffee flavors, while chocolate gets a whole chapter. The book is rounded out with recipes for more elaborate dishes using popcorn as an ingredient like pink popcorn mallow bars and popcorn-breaded Southern-fried chicken.
Â
This book is the perfect inspiration to explore this quick, easy, fun grain, and it features over one hundred original, mouth-watering recipes that span the taste spectrum from savory to sweet. Each recipe is accompanied by stunning, bright photography. Starting with new takes on old-fashioned favorites like parmesan popcorn, caramel popcorn, or all-butter popcorn for true traditionalists, the book goes on to survey hot an spicy variants inspired by culinary trends like mesquite smoked popcorn or popcorn in paprika and olive oil. On the sweet side, there are a wealth of recipes featuring caramel/toffee flavors, while chocolate gets a whole chapter. The book is rounded out with recipes for more elaborate dishes using popcorn as an ingredient like pink popcorn mallow bars and popcorn-breaded Southern-fried chicken.
Editions
Paperback
The price comparison is for this edition
Reissue edition from Rizzoli Intl Pubns (April 5, 2016)
9780789331311 | details & prices | 144 pages | 9.00 × 9.00 × 0.50 in. | 1.10 lbs | List price $7.98
About: Popcorn offers limitless room for experimentation -- itâs so versatile it can be paired with almost anything, and it is naturally low in sugar and fat yet high in fiber.
About: Popcorn offers limitless room for experimentation -- itâs so versatile it can be paired with almost anything, and it is naturally low in sugar and fat yet high in fiber.
from Universe Pub (April 23, 2013)
9780789326003 | details & prices | 144 pages | 8.75 × 8.75 × 0.75 in. | 1.10 lbs | List price $19.95
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