search for books and compare prices
Sam Choy's Polynesian Kitchen: More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisines
By
Sam Choy
Price
Store
Arrives
Preparing
Shipping
Jump quickly to results on these stores:
The price is the lowest for any condition, which may be new or used; other conditions may also be available.
Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Hyperion Books
Publication date
July 1, 2002
Pages
316
Binding
Hardcover
Edition
1
Book category
Adult Non-Fiction
ISBN-13
9780786864751
ISBN-10
0786864753
Dimensions
1 by 7.25 by 9.25 in.
Weight
1.70 lbs.
Availability§
Out of Print
Original list price
$29.45
§As reported by publisher
Amazon.com says people who bought this book also bought:
The Polynesian cookbook | Polynesian Cuisine: A Cookbook of South Sea Island Food Recipes | A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Countryâs Top Chefs (2018) | Aloha Kitchen: Recipes from Hawai'i | Sam Choy's Aloha Cuisine: Island Cooking at Its Best | Sam Choy's Sampler | Sam Choy's Island Flavors
The Polynesian cookbook | Polynesian Cuisine: A Cookbook of South Sea Island Food Recipes | A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Countryâs Top Chefs (2018) | Aloha Kitchen: Recipes from Hawai'i | Sam Choy's Aloha Cuisine: Island Cooking at Its Best | Sam Choy's Sampler | Sam Choy's Island Flavors
Summaries and Reviews
Summary
A definitive collection of more than 150 delectable and authentic recipes from the islands of the South Pacific features an array of fresh, easy-to-make dishes that include Coconut Lemongrass Baby Back Ribs, Pacific Gazpacho with Baby Shrimp, Cinnamon Chicken, and Tahitian Nitoise Salad.
(view table of contents)Editions
Hardcover
The price comparison is for this edition
1 edition from Hyperion Books (July 1, 2002)
9780786864751 | details & prices | 316 pages | 7.25 × 9.25 × 1.00 in. | 1.70 lbs | List price $29.45
About: A definitive collection of more than 150 delectable and authentic recipes from the islands of the South Pacific features an array of fresh, easy-to-make dishes that include Coconut Lemongrass Baby Back Ribs, Pacific Gazpacho with Baby Shrimp, Cinnamon Chicken, and Tahitian Nitoise Salad.
About: A definitive collection of more than 150 delectable and authentic recipes from the islands of the South Pacific features an array of fresh, easy-to-make dishes that include Coconut Lemongrass Baby Back Ribs, Pacific Gazpacho with Baby Shrimp, Cinnamon Chicken, and Tahitian Nitoise Salad.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.