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The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
By
Cara Mangini
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Workman Pub Co
Publication date
April 19, 2016
Pages
346
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780761180524
ISBN-10
0761180524
Dimensions
1 by 10 by 12 in.
Weight
2.78 lbs.
Availability§
Publisher Out of Stock
Original list price
$29.95
Subjects
§As reported by publisher
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from Workman Pub Co (April 19, 2016)
9780761180524 | details & prices | 346 pages | 10.00 × 12.00 × 1.00 in. | 2.78 lbs | List price $29.95
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