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Jump down to see edition details for: Paperback
Bibliographic Detail
Publisher
Diane Pub Co
Publication date
March 1, 2004
Pages
144
Binding
Paperback
Edition
Spiral-bound
Book category
Adult Non-Fiction
ISBN-13
9780756776817
ISBN-10
0756776813
Dimensions
0.50 by 8.50 by 11.50 in.
Weight
1.50 lbs.
Original list price
$30.00
Summaries and Reviews
Editions
Paperback
Spiral-bound edition from Rizzoli Intl Pubns (January 23, 2007); titled "The Essential Kitchen: Basic Tools, Recipes, And Tips for a Complete Kitchen"
9780789315564 | details & prices | 144 pages | 8.50 × 11.50 × 0.75 in. | 1.50 lbs | List price $12.98
About: A must-have reference for those setting up their first kitchen, updating a ktichen, or just learning to cook, the Essential Kitchen provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs.
About: A must-have reference for those setting up their first kitchen, updating a ktichen, or just learning to cook, the Essential Kitchen provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs.
The price comparison is for this edition
Spiral-bound edition from Diane Pub Co (March 1, 2004)
9780756776817 | details & prices | 144 pages | 8.50 × 11.50 × 0.50 in. | 1.50 lbs | List price $30.00
About: Recipes from some the world's most famous chefs--including Ken Hom, Alice Waters, and Charlie Trotter--highlight a complete guide to setting up or renovating a kitchen, furnishing expert guidance on cooking techniques, tools, equipment, and utensils.
About: Recipes from some the world's most famous chefs--including Ken Hom, Alice Waters, and Charlie Trotter--highlight a complete guide to setting up or renovating a kitchen, furnishing expert guidance on cooking techniques, tools, equipment, and utensils.
Spiral-bound edition from Rizzoli Intl Pubns (May 1, 2000); titled "The Essential Kitchen: Basic Tools, Recipes, and Tips for a Complete Kitchen"
9780847822638 | details & prices | 144 pages | 8.00 × 11.25 × 1.00 in. | 1.45 lbs | List price $29.95
About: Recipes from some the world's most famous chefs--including Ken Hom, Alice Waters, and Charlie Trotter--highlight a complete guide to setting up or renovating a kitchen, furnishing expert guidance on cooking techniques, tools, equipment, and utensils.
About: Recipes from some the world's most famous chefs--including Ken Hom, Alice Waters, and Charlie Trotter--highlight a complete guide to setting up or renovating a kitchen, furnishing expert guidance on cooking techniques, tools, equipment, and utensils.
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