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LA Tante Claire/Recipes from a Master Chef
By Timothy Shaw, Pierre Koffman and Anthony Blake (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher Trafalgar Square
Publication date July 1, 1993
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780747206163
ISBN-10 0747206163
Dimensions 1.25 by 8.75 by 11.50 in.
Weight 2.60 lbs.
Availability§ Out of Print
Original list price $45.00
§As reported by publisher
Summaries and Reviews
Amazon.com description: Product Description: Koffmann relates how he came to England in 1970, worked for the Roux Brothers and then opened his own restaurant, 'La Tante Claire' in Chelsea. Interspersed with his story are many of the recipes that have earned the restaurant two Michelin stars.

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Hardcover
Book cover for 9780747206163
 
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from Trafalgar Square (July 1, 1993)
9780747206163 | details & prices | 8.75 × 11.50 × 1.25 in. | 2.60 lbs | List price $45.00
About: Koffmann relates how he came to England in 1970, worked for the Roux Brothers and then opened his own restaurant, 'La Tante Claire' in Chelsea.

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