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The Ultimate Gluten-Free Cookie Book
By Roben Ryberg
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Bibliographic Detail
Publisher Da Capo Lifelong
Publication date November 9, 2010
Pages 198
Binding Paperback
Edition Original
Book category Adult Non-Fiction
ISBN-13 9780738213767
ISBN-10 0738213764
Dimensions 0.50 by 7 by 9 in.
Weight 0.85 lbs.
Original list price $16.95
Amazon.com says people who bought this book also bought:
The Gluten-Free Gourmet Bakes Bread | Artisanal Gluten-Free Cupcakes | Gluten-Free Baking Classics | You Won't Believe It's Gluten-Free! | Gluten-Free Makeovers
Summaries and Reviews
Amazon.com description: Product Description:
Eating a gluten-free diet doesn’t mean you have to give up dessert. From chocolate chip cookies to “Oreos,” macaroons to lemon bars, “Girl Scout cookies” to animal crackers, shortbread to thumbprints—they’re all here in this irresistible guide.

The Ultimate Gluten-Free Cookie Book features more than 100 original, easy-to-make recipes for cookies, bars, brownies, holiday treats, and more. Created with cookie-lovers in mind, this book offers novice gluten-free bakers everything they need to know to craft the perfect treat—from the science of baking to how to choose the best flour. Complete with a color photo insert, The Ultimate Gluten-Free Cookie Book is sure to be a favorite cookbook for any gluten-free family.



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