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By
Loretta Frances Ichord and
Jan Davey Ellis (illustrator)
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Bibliographic Detail
Publisher
Turtleback Books
Publication date
March 1, 2001
Binding
Prebinding
Book category
Juvenile Non-Fiction
ISBN-13
9780613208727
ISBN-10
0613208722
Dimensions
0.50 by 9.25 by 9.75 in.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$19.60
Subjects
§As reported by publisher
Summaries and Reviews
Summary
Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment
(view table of contents)Editions
Library
from Millbrook Pr (September 1, 1998)
9780761303695 | details & prices | 64 pages | 8.50 × 9.50 × 0.25 in. | Rec. grade levels 3-4 | 1.00 lbs | List price $25.26
About: Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment
About: Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment
Prebinding
The price comparison is for this edition
from Turtleback Books (March 1, 2001)
9780613208727 | details & prices | 9.25 × 9.75 × 0.50 in. | Rec. grade levels 3-4 | 0.95 lbs | List price $19.60
About: Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment
About: Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment
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