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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
By David Nussbaum (contributor) and Julia Child
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Bibliographic Detail
Publisher Alfred a Knopf Inc
Publication date June 23, 2009
Pages 135
Binding Paperback
Book category Adult Non-Fiction
ISBN-13 9780375711855
ISBN-10 0375711856
Dimensions 0.50 by 6.75 by 8.25 in.
Weight 0.60 lbs.
Original list price $15.95
Summaries and Reviews
Amazon.com description: Product Description: In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing kitchen questions. How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken? Here Julia provides solutions for these and many other everyday cooking queries. How are you going to cook that small rib steak you brought home? You'll be guided to the quick sauté as the best and fastest way. And once you've mastered that recipe, you can apply the technique to chops, chicken, or fish, following Julia's careful guidelines. Julia’s Kitchen Wisdom is packed with essential information about soups, vegetables, and eggs, for baking breads and tarts, and more, making it a perfect compendium of a lifetime spent cooking.

Editions
Hardcover
Book cover for 9780375411519 Book cover for 9780375430930
 
1 edition from Alfred a Knopf Inc (November 1, 2000)
9780375411519 | details & prices | 127 pages | 7.00 × 8.75 × 0.75 in. | 0.95 lbs | List price $29.95
About: Provides basic recipes for soups, sauces, salads, dressings, vegetables, main dishes, eggs, and baked goods, along with variations and tips on kitchen techniques for each type of dish.
Large print edition from Random House Large Print (November 1, 2000)
9780375430930 | details & prices | 216 pages | 7.00 × 8.50 × 1.25 in. | 1.30 lbs | List price $19.95
About: Provides basic recipes for soups, sauces, salads, dressings, vegetables, main dishes, and baked goods, along with variations and tips on kitchen techniques for each type of dish.
Paperback
Book cover for 9780375711855
 
The price comparison is for this edition
With Julia Child | from Alfred a Knopf Inc (June 23, 2009)
9780375711855 | details & prices | 135 pages | 6.75 × 8.25 × 0.50 in. | 0.60 lbs | List price $15.95
About: In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing kitchen questions.

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