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Julia and Jacques Cooking at Home
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Bibliographic Detail
Publisher
Alfred a Knopf Inc
Publication date
September 1, 1999
Pages
430
Binding
Hardcover
Edition
1
Book category
Adult Non-Fiction
ISBN-13
9780375404313
ISBN-10
0375404317
Dimensions
1.25 by 9.50 by 11.50 in.
Weight
4 lbs.
Original list price
$65.00
Summaries and Reviews
Summary
Two legendary culinary masters join their talents in a creative cookbook that demonstrates the best in traditional French home cookery, with a delectable assortment of recipes that range from soups to desserts, in a companion volume to the new PBS-TV series. 300,000 first printing. Good Cook Main. First serial, Gourmet.
Editions
Hardcover
The price comparison is for this edition
1 edition from Alfred a Knopf Inc (September 1, 1999)
9780375404313 | details & prices | 430 pages | 9.50 × 11.50 × 1.25 in. | 4.05 lbs | List price $65.00
About: Two culinary masters join their talents in a cookbook that demonstrates the best in traditional French home cookery, with an assortment of recipes that ranges from soups to desserts
About: Two culinary masters join their talents in a cookbook that demonstrates the best in traditional French home cookery, with an assortment of recipes that ranges from soups to desserts
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