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The Art of South Indian Cooking
By
Aroona Reejhsinghani and
Chris Taylor
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Jump down to see edition details for The Art of South Indian Cooking: Paperback
Jump down to see edition details for How Star Wars Conquered the Universe: The Past, Present, and Future of a Multibillion Dollar Franchise: Hardcover | Paperback | CD/Spoken Word
Jump down to see edition details for How Star Wars Conquered the Universe: The Past, Present, and Future of a Multibillion Dollar Franchise: Hardcover | Paperback | CD/Spoken Word
Bibliographic Detail
Publisher
Asia Book Corp of Amer
Publication date
June 1, 1982
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780318363028
ISBN-10
031836302X
Dimensions
0.50 by 4.75 by 7.25 in.
Weight
0.20 lbs.
Original list price
$6.95
Summaries and Reviews
Editions
Editions for the work The Art of South Indian Cooking
Paperback
Reissue edition from Asia Book Corp of Amer (June 1, 1996)
9788172240578 | details & prices | 4.50 × 6.75 × 0.25 in. | 0.30 lbs | List price $6.95
The price comparison is for this edition
With Chris Taylor |
from Asia Book Corp of Amer (June 1, 1982)
9780318363028 | details & prices | 4.75 × 7.25 × 0.50 in. | 0.20 lbs | List price $6.95
This edition also contains How Star Wars Conquered the Universe: The Past, Present, and Future of a Multibillion Dollar Franchise
This edition also contains How Star Wars Conquered the Universe: The Past, Present, and Future of a Multibillion Dollar Franchise
Editions for the work How Star Wars Conquered the Universe: The Past, Present, and Future of a Multibillion Dollar Franchise
Hardcover
from Basic Books (September 30, 2014)
9780465089987 | details & prices | 450 pages | 6.50 × 9.50 × 1.25 in. | 1.60 lbs | List price $28.99
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
Paperback
from Gardners Books (May 5, 2016)
9781784970475 | details & prices | 496 pages | List price $15.20
from Basic Books (October 6, 2015)
9780465049899 | details & prices | 462 pages | 5.50 × 8.25 × 1.25 in. | 1.12 lbs | List price $16.99
from Gardners Books (October 9, 2014)
9781784970598 | details & prices | 496 pages | List price $25.35
The price comparison is for this edition
With Aroona Reejhsinghani |
from Asia Book Corp of Amer (June 1, 1982); titled "The Art of South Indian Cooking"
9780318363028 | details & prices | 4.75 × 7.25 × 0.50 in. | 0.20 lbs | List price $6.95
This edition also contains The Art of South Indian Cooking
This edition also contains The Art of South Indian Cooking
CD/Spoken Word
With Nick Podehl (other contributor) |
Unabridged edition from Brilliance Audio (October 6, 2015)
9781480532557 | details & prices | 5.00 × 5.50 × 1.25 in. | 0.75 lbs | List price $14.99
With Nick Podehl (other contributor) |
Unabridged edition from Brilliance Audio Lib Edn (September 30, 2014)
9781480532533 | details & prices | 7.00 × 6.75 × 1.75 in. | 1.05 lbs | List price $59.97
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
With Nick Podehl (other contributor) |
Unabridged edition from Brilliance Audio (September 30, 2014)
9781480532519 | details & prices | 5.00 × 5.50 × 1.25 in. | 0.75 lbs | List price $24.99
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
About: In 1973, a young filmmaker named George Lucas scribbled some notes for a far-fetched space-fantasy epic.
With Nick Podehl (other contributor) |
Mp3 una edition from Brilliance Audio (September 30, 2014)
9781480532526 | details & prices | 5.40 × 6.75 × 0.60 in. | 0.20 lbs | List price $14.99
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