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The Ubiquitous Shrimp: From Simple to Exotic, from Feasts to Snacks, All the Wonderful Ways to Savor America's Favorite Seafood
By Judith Choate and Bill Milne (photographer)
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Bibliographic Detail
Publisher Little Brown & Co
Publication date April 1, 1994
Pages 128
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780316139281
ISBN-10 0316139289
Dimensions 0.75 by 9.30 by 9.40 in.
Weight 1.60 lbs.
Availability§ Out of Print
Original list price $21.95
§As reported by publisher
Summaries and Reviews
Summary
Gathers international-style recipes for appetizers, soups, salads, main dishes, and sauces that feature shrimp
Editions
Hardcover
Book cover for 9780316139281
 
The price comparison is for this edition
from Little Brown & Co (April 1, 1994)
9780316139281 | details & prices | 128 pages | 9.30 × 9.40 × 0.75 in. | 1.60 lbs | List price $21.95
About: Gathers international-style recipes for appetizers, soups, salads, main dishes, and sauces that feature shrimp

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