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Eng: Television News and the New Technology
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Jump down to see edition details for Eng: Television News and the New Technology: Hardcover | Paperback
Jump down to see edition details for Perfect Party Food: All The Recipes And Tips You'll Ever Need For Stress-free Entertaining From The Diva Of Do-ahead: Hardcover | Paperback
Bibliographic Detail
Publisher McGraw-Hill College
Publication date January 1, 1989
Binding Paperback
Edition 2
Book category Adult Non-Fiction
ISBN-13 9780075572336
ISBN-10 0075572338
Dimensions 0.75 by 7.50 by 9.50 in.
Weight 1.45 lbs.
Original list price $39.45
Summaries and Reviews
Amazon.com description: Product Description:

Both a text and a professional reference, ENG (electronic news gathering) illustrates and discusses the new technology and concepts that have revolutionized television news.

Combining an academic with a professional approach, this book deals extensively with the uses of electronic news gathering and electronic field production (EFP). It also features the latest in satellite news gathering (SNG) and the distribution of that material.

This book, which carries the endorsement of the Radio-Television News Directors Association (RTNDA), combines a comprehensive discussion of concepts with instruction in using the technology. It also deals with legal, ethical, operational, and organizational problems that technology has brought to the business of news gathering.

Essentially, the authors show how to apply the latest news gathering and microwave technology to researching, writing, reporting, photographing, editing, packaging, producing, and airing television news stories, news packages, newscasts, live reports, and special events.

Essays by established professionals supplement the text. These contributors include Tom Wolzien, NBC News, Larry Hatteberg, two-time NPPA News Cameraman of the Year, Lynn Cullen, WTAE-TV, Pittsburgh, and John Premack, WCVB-TV, Boston.

The authors have taken a potentially intimidating and complex subject and made it understandable to students and acceptable to practicing professionals. The book is a unique blend of academic and professional material with step-by-step instructions as well as case studies from actual news reporting events.



Editions
This edition contains multiple works--typically stories or entire novels--that are found in different collections. Below find each work in this edition grouped by how you can find each.
Hardcover
Book cover for 9780809312191 Book cover for 9780809313853
 
2 sub edition from Southern Illinois Univ Pr (January 1, 1989)
9780809313853 | details & prices | 7.75 × 9.75 × 1.00 in. | 1.90 lbs | List price $44.00
About: Both a text and a professional reference, ENG (electronic news gathering) illustrates and discusses the new technology and concepts that have revolutionized television news.
1 edition from Southern Illinois Univ Pr (February 1, 1985)
9780809312191 | details & prices | 368 pages | List price $29.95
About: For a time, print has caught up with technology.
Paperback
The price comparison is for this edition
With Diane Phillips | 2 edition from McGraw-Hill College (January 1, 1989)
9780075572336 | details & prices | 7.50 × 9.50 × 0.75 in. | 1.45 lbs | List price $39.45
This edition also contains Perfect Party Food: All The Recipes And Tips You'll Ever Need For Stress-free Entertaining From The Diva Of Do-ahead
About: Both a text and a professional reference, ENG (electronic news gathering) illustrates and discusses the new technology and concepts that have revolutionized television news.
Hardcover
Book cover for 9781558322592
 
from Harvard Common Pr (September 30, 2005)
9781558322592 | details & prices | 692 pages | 8.25 × 9.25 × 1.75 in. | 4.30 lbs | List price $39.95
About: How do you throw a party without stressing out?
Paperback
Book cover for 9781558322608
 
from Harvard Common Pr (September 30, 2005)
9781558322608 | details & prices | 692 pages | 8.00 × 9.00 × 1.25 in. | 3.80 lbs | List price $29.95
About: Featuring more than five hundred recipes for a wide array of party foods, this entertainer's guide to planning the perfect party menu includes advice on advance planning as well as tips for storing and refrigerating pre-prepared items.
The price comparison is for this edition
With Charles F. Cremer, Richard D. Yoakam | 2 edition from McGraw-Hill College (January 1, 1989); titled "Eng: Television News and the New Technology"
9780075572336 | details & prices | 7.50 × 9.50 × 0.75 in. | 1.45 lbs | List price $39.45
This edition also contains Eng: Television News and the New Technology
About: Both a text and a professional reference, ENG (electronic news gathering) illustrates and discusses the new technology and concepts that have revolutionized television news.

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