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The Food52 Cookbook: Seasonal Recipes from Our Kitchens to Yours
By Melanie Einzig (photographer), Amanda Hesser, Merrill Stubbs, James Ransom (photographer) and Sarah Shatz (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher William Morrow Cookbooks
Publication date December 4, 2012
Pages 296
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780061887291
ISBN-10 0061887293
Dimensions 1.25 by 8.25 by 9.25 in.
Weight 2.30 lbs.
Original list price $35.00
Summaries and Reviews
Amazon.com description: Product Description: The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country’s most inventive home cooks.

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Hardcover
Book cover for 9780061887291
 
The price comparison is for this edition
With James Ransom (other contributor), Melanie Einzig (other contributor), Sarah Shatz (other contributor) | from William Morrow Cookbooks (December 4, 2012)
9780061887291 | details & prices | 296 pages | 8.25 × 9.25 × 1.25 in. | 2.30 lbs | List price $35.00
About: The Food52 Cookbook was named one of the Best Cookbooks of 2011.

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