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Pleasures of the Vietnamese Table: Recipes and Reminiscences from Vietnam's Best Market Kitchens, Street Cafes, and Home Cooks
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Bibliographic Detail
Publisher William Morrow Cookbooks
Publication date July 1, 2001
Pages 242
Binding Hardcover
Edition 1
Book category Adult Non-Fiction
ISBN-13 9780060192587
ISBN-10 0060192585
Dimensions 1 by 7.50 by 9.75 in.
Weight 1.40 lbs.
Original list price $27.50
Summaries and Reviews
Summary
Focusing on the national dish of pho, a broth of beef and rice noodle soup, as well as providing a wealth of classic Vietnamese recipes, including Hue Chicken Salad and Sizzling Saigon Crepes, from markets, noodle shops, and home kitchens, a delightful cookbook features charming stories, stunning photographs, an ingredient glossary, and source guides. 35,000 first printing. (view table of contents)
Editions
Hardcover
Book cover for 9780060192587
 
The price comparison is for this edition
1 edition from William Morrow Cookbooks (July 1, 2001)
9780060192587 | details & prices | 242 pages | 7.50 × 9.75 × 1.00 in. | 1.40 lbs | List price $27.50
About: Focuses on the national dish of pho, a beef broth and rice noodle soup, and provides other classic Vietnamese recipes from markets, noodle shops, and home kitchens, featuring stories, photographs, and source guides.

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