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By
Betty Crocker (editor)
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Bibliographic Detail
Publisher
Betty Crocker
Publication date
November 9, 1998
Pages
449
Binding
Hardcover
Edition
Lslf
Book category
Adult Non-Fiction
ISBN-13
9780028627717
ISBN-10
0028627717
Dimensions
2 by 8.50 by 10.25 in.
Weight
2.85 lbs.
Original list price
$29.95
Amazon.com says people who bought this book also bought:
Better Homes and Gardens New Cook Book, 17th Edition (Better Homes and Gardens Cooking) | Betty Crocker Cookbook, 12th Edition: Everything You Need to Know to Cook from Scratch | Betty Crocker's Cookbook: New and Revised Edition | Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen | Betty Crocker's Cooky Book | Fannie Farmer 1896 Cook Book
Better Homes and Gardens New Cook Book, 17th Edition (Better Homes and Gardens Cooking) | Betty Crocker Cookbook, 12th Edition: Everything You Need to Know to Cook from Scratch | Betty Crocker's Cookbook: New and Revised Edition | Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen | Betty Crocker's Cooky Book | Fannie Farmer 1896 Cook Book
Summaries and Reviews
Summary
Filled with practical tips, useful cooking hints, and lavish photography, a facsimile edition of the classic cookbook, first published in 1950, presents a collection of recipes that range from pigs in blankets and Emergency Steaks, to Chicken Tomato Aspic and Home Front Macaroni. 50,000 first printing.
Editions
Hardcover
The price comparison is for this edition
Lslf edition from Betty Crocker (November 9, 1998)
9780028627717 | details & prices | 449 pages | 8.50 × 10.25 × 2.00 in. | 2.85 lbs | List price $29.95
About: A reproduction of the classic cookbook shares recipes for appetizers, beverages, breads, entrees, sauces, and desserts, as well as entertaining tips
About: A reproduction of the classic cookbook shares recipes for appetizers, beverages, breads, entrees, sauces, and desserts, as well as entertaining tips
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