Vegetable Ingredients Cookbook
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Anness Pub Ltd (October 1, 1996)
9781859672648 | details & prices | 9.25 × 12.00 × 1.00 in. | 3.60 lbs | List price $32.50
About: A collection of over 100 recipes which make use of more than 180 different vegetables, with chapters on bulbs, roots, shoots and stems, greens, beans, peas and seeds, squashes, fruit, salads and mushrooms.
About: A collection of over 100 recipes which make use of more than 180 different vegetables, with chapters on bulbs, roots, shoots and stems, greens, beans, peas and seeds, squashes, fruit, salads and mushrooms.
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