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Toscana in Cucina: The Flavours of Tuscany
By Colin Dutton
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Hardcover
Book cover for 9788895218458
 
With Laura Giusti, Paola Baccetti, Franco Palandra | Bilingual edition from Ingram Pub Services (November 1, 2013)
9788895218458 | details & prices | 281 pages | 7.75 × 9.75 × 1.25 in. | 2.70 lbs | List price $34.95
About: The entire gastronomical civilization of Tuscany enclosed in 80 recipes.