search for books and compare prices
Toscana in Cucina: The Flavours of Tuscany
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
With Laura Giusti, Paola Baccetti, Franco Palandra |
Bilingual edition from Ingram Pub Services (November 1, 2013)
9788895218458 | details & prices | 281 pages | 7.75 × 9.75 × 1.25 in. | 2.70 lbs | List price $34.95
About: The entire gastronomical civilization of Tuscany enclosed in 80 recipes.
About: The entire gastronomical civilization of Tuscany enclosed in 80 recipes.