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A Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos
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Hardcover
from Ten Speed Pr (October 1, 1998)
9781580080040 | details & prices | 240 pages | 8.50 × 10.75 × 1.00 in. | 2.40 lbs | List price $35.00
About: A collection of authentic cowboy recipes with an uptown flavor, including such dishes as venison chili and ranch beans
About: A collection of authentic cowboy recipes with an uptown flavor, including such dishes as venison chili and ranch beans