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Celebrate With Chocolate: Totally Over-The-Top Recipes
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Hardcover
1 edition from William Morrow & Co (November 1, 2002)
9780688162986 | details & prices | 240 pages | 7.50 × 9.50 × 0.75 in. | 1.25 lbs | List price $24.95
About: An ultimate chocolate cookbook by an award-winning pastry chef offers professional advice and information about equipment, ingredients, and techniques for such fare as Truffle Tart, Cocoa Roll, and Chocolate Brioche French Toast.
About: An ultimate chocolate cookbook by an award-winning pastry chef offers professional advice and information about equipment, ingredients, and techniques for such fare as Truffle Tart, Cocoa Roll, and Chocolate Brioche French Toast.