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salt history matches 2 work(s)
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Hardcover:
9780786243891 | Large print edition (Thorndike Pr, July 1, 2002), cover price $29.95
9780802713735 | Walker & Co, November 1, 2001, cover price $28.00 | About this edition: Explores the role of salt in shaping history, discussing how one of the world's most sought-after commodities has influenced economics, science, politics, religion, and eating customs.
Paperback:
9780142001615 | Reprint edition (Penguin USA, January 1, 2003), cover price $18.00 | About this edition: Explores the role of salt in shaping history, discussing how one of the world's most sought-after commodities has influenced economics, science, politics, religion, and eating customs.
CD/Spoken Word:
9781597770972 | Unabridged edition (Phoenix Books Inc, May 1, 2006), cover price $49.95 | About this edition: The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance -- salt, the only rock humans eat -- and how it has shaped civilization from the very beginning.
9781590072462 | Unabridged edition (New Millenium Audio, January 1, 2003), cover price $49.95 | About this edition: Explores the role of salt in shaping history, discussing how one of the world's most sought-after commodities has influenced economics, science, politics, religion, and eating customs.
Cassette/Spoken Word:
9781590072479 | Abridged edition (New Millenium Audio, June 1, 2002), cover price $39.95 | About this edition: Explores the role of salt in shaping history, discussing how one of the world's most sought-after commodities has influenced economics, science, politics, religion, and eating customs.
Prebinding:
9781417675166 | Turtleback Books, January 1, 2003, cover price $28.20 | About this edition: Explores the role of salt in shaping history, discussing how one of the world's most sought-after commodities has influenced economics, science, politics, religion, and eating customs.
A noted European scholar offers a multi-disciplinary collection of vignettes and anecdotes that explore diverse aspects of the vital mineral and the role that it has played throughout world history, offering a range of culinary, scientific, historical, ethical, and political perspectives on salt. Reprint.
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Hardcover:
9780231121989 | Columbia Univ Pr, September 1, 2001, cover price $40.00
9780756788360 | Diane Pub Co, January 30, 2001, cover price $22.00
Paperback:
9780060084684 | Reprint edition (Perennial, June 1, 2002), cover price $14.99 | About this edition: A noted European scholar offers a multi-disciplinary collection of vignettes and anecdotes that explore diverse aspects of the vital mineral and the role that it has played throughout world history, offering a range of culinary, scientific, historical, ethical, and political perspectives on salt.
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