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Cover for 9781592336814 Cover for 9781941252062 Cover for 9781592336630 Cover for 9781592336616 Cover for 9781451656190 Cover for 9781607747123 Cover for 9781583949221 Cover for 9780385345026 Cover for 9780544464957 Cover for 9780738217321 Cover for 9780847844845 Cover for 9781416245599 Cover for 9781607746379 Cover for 9781607748038
1
Edition summary (click for prices and details):

Paperback:

9780385346153 | Clarkson Potter, September 1, 2015, cover price $24.99

2
Edition summary (click for prices and details):

Hardcover:

9781607747673 | Ten Speed Pr, September 1, 2015, cover price $19.99

3
Edition summary (click for prices and details):

Paperback:

9781578265770 | Hatherleigh Pr, August 25, 2015, cover price $16.50

4
Edition summary (click for prices and details):

Hardcover:

9781632170217 | Sasquatch Books, August 25, 2015, cover price $19.95

5
cover image for 9781592336814
Product Description: Expert vegan author team Celine Steen and Joni Marie Newman are back to provide vegans with an extremely informative and resourceful guide that will increase readers' confidence in the kitchen and help them create fantastic vegan meals...read more
Edition summary (click for prices and details):

Paperback:

9781592336814 | Fair Winds Pr, July 1, 2015, cover price $19.99 | About this edition: Expert vegan author team Celine Steen and Joni Marie Newman are back to provide vegans with an extremely informative and resourceful guide that will increase readers' confidence in the kitchen and help them create fantastic vegan meals.

6
Product Description: In the tradition of Michael Pollan’s bestselling In Defense of Food comes this remarkable chronicle, from a founding editor of Edible Baja Arizona, of a young woman’s year-long journey of eating only whole, unprocessed foods—intertwined with a journalistic exploration of what “unprocessed” really means, why it matters, and how to afford it...read more
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Paperback:

9780062382467 | William Morrow & Co, June 23, 2015, cover price $15.99 | About this edition: In the tradition of Michael Pollan’s bestselling In Defense of Food comes this remarkable chronicle, from a founding editor of Edible Baja Arizona, of a young woman’s year-long journey of eating only whole, unprocessed foods—intertwined with a journalistic exploration of what “unprocessed” really means, why it matters, and how to afford it.

7
cover image for 9781941252062
Product Description: A groundbreaking cookbook and diet plan based on whole, plant-based food.This groundbreaking cookbook and diet plan is for anyone who wants to take control of their weight and health through whole plant-based foods. Somer’s 28-Day Diet Plan includes an (optional) bonus juice feast to kick start your weight loss and health journey...read more
Edition summary (click for prices and details):

Paperback:

9781941252062 | Andrews McMeel Pub, June 2, 2015, cover price $21.95 | About this edition: A groundbreaking cookbook and diet plan based on whole, plant-based food.

8
Product Description: Certain foods pack a nutritional punch, and can provide the optimal nutrients to nourish an expectant woman - particularly important when pregnancy side effects make eating difficult. By feasting on the foods that do her and her baby most good, a pregnant woman can ensure that her baby's brain and other organs, tissues and bones, develop healthily and that she maintains the strength and stamina to carry her baby to term and withstand the rigors of labor and delivery...read more
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Paperback:

9780600631606 | Hamlyn, June 2, 2015, cover price $12.99 | About this edition: Certain foods pack a nutritional punch, and can provide the optimal nutrients to nourish an expectant woman - particularly important when pregnancy side effects make eating difficult.

9
cover image for 9781592336630
Product Description: There's nothing better than chomping into a super-fresh sandwich with crusty bread, packed high with all your favorite nutritious fillings. Some say the sandwich is boring and classless - not the case for these sandwiches packed with superfoods...read more
Edition summary (click for prices and details):

Paperback:

9781592336630 | Fair Winds Pr, June 1, 2015, cover price $22.99 | About this edition: There's nothing better than chomping into a super-fresh sandwich with crusty bread, packed high with all your favorite nutritious fillings.

10
Edition summary (click for prices and details):

Paperback:

9781907974205 | Ingram Pub Services, June 1, 2015, cover price $16.95

11
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Product Description: If you're a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something that not only tastes good, but is good for them them too? With The Best Homemade Kids' Snacks on the Planet, you'll find more than 200+ great ideas for solving the snack conundrum...read more
Edition summary (click for prices and details):

Paperback:

9781592336616 | Fair Winds Pr, June 1, 2015, cover price $24.99 | About this edition: If you're a parent or a caregiver, you know that kids are hungry all the time.

12
Product Description: The power of good, natural food beats any fad diet. By bombarding your body with a sea of nutrients and a range of delicious flavors, your skin will glow, your hair will shine, your stress levels will decrease, and you'll feel full of energy...read more
Edition summary (click for prices and details):

Hardcover:

9781408852859 | Bloomsbury Pub Plc USA, July 7, 2015, cover price $42.00 | About this edition: The power of good, natural food beats any fad diet.

13
Product Description: In this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance...and so much more.Urban foraging is the new frontier of foraging for foods, and it's all about eating better, healthier, and more sustainably, no matter where you live...read more
Edition summary (click for prices and details):

Hardcover:

9781451656190 | Simon & Schuster, May 13, 2014, cover price $25.00 | About this edition: In this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance.

Paperback:

9781451656206 | Reprint edition (Simon & Schuster, May 19, 2015), cover price $15.99 | About this edition: In this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance.

14
Edition summary (click for prices and details):

Hardcover:

9781615192472 | Workman Pub Co, September 1, 2015, cover price $24.95

15
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Product Description: A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home...read more
Edition summary (click for prices and details):

Hardcover:

9781607747123 | Ten Speed Pr, April 14, 2015, cover price $19.99 | About this edition: A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home.

16
cover image for 9781583949221
Product Description: Authors Peter and Beryn Daniel reveal Rawlicious Superfoods. Revered by ancient cultures and verified by scientists, superfoods are reemerging today as a profound solution to widespread nutritional deficiencies. This book combines beautiful illustrations and photos, information on superfoods, and delicious recipes to inspire the whole family...read more
By David Wolfe (foreword by)
Edition summary (click for prices and details):

Paperback:

9781583949221 | North Atlantic Books, May 12, 2015, cover price $24.95 | About this edition: Authors Peter and Beryn Daniel reveal Rawlicious Superfoods.

17
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By Hugh Acheson and Rinne Allen (photographer)
Edition summary (click for prices and details):

Hardcover:

9780385345026 | Clarkson Potter, May 12, 2015, cover price $35.00

18
By Cooking Light Magazine (corporate author)
Edition summary (click for prices and details):

Paperback:

9780848743970 | Oxmoor House, May 5, 2015, cover price $24.95

19
cover image for 9780544464957
Product Description: Everything a parent needs to prepare nourishing homemade food for babies and toddlers, starting with purees and progressing to full meals Nothing is as good—or as cost effective—as making your own baby food. It’s fresher and less processed, you know what goes in it, and you can customize ingredients to your child’s preferences or health needs...read more
Edition summary (click for prices and details):

Paperback:

9780544464957 | Houghton Mifflin, April 28, 2015, cover price $16.99 | About this edition: Everything a parent needs to prepare nourishing homemade food for babies and toddlers, starting with purees and progressing to full meals Nothing is as good—or as cost effective—as making your own baby food.

20
cover image for 9780738217321
Product Description: When Roberto Martin started cooking for Ellen DeGeneres and Portia de Rossi, they asked him to turn their favorite meaty dishes into delicious vegan feasts. Martin became known for his “fried chik’n” and other meat-free versions of popular carnivorous dishes...read more
Edition summary (click for prices and details):

Hardcover:

9780738217321 | Da Capo Lifelong, April 28, 2015, cover price $32.50 | About this edition: When Roberto Martin started cooking for Ellen DeGeneres and Portia de Rossi, they asked him to turn their favorite meaty dishes into delicious vegan feasts.

21
cover image for 9780847844845
Product Description: A thoughtful, deep-rooted way of cooking that reconnects us with the land. Daniel de la Falaise approaches cooking as a sensual task and a celebration of quality products involving as little interference as possible. His compass point: the taste of the raw ingredient just plucked from the soil...read more
Edition summary (click for prices and details):

Hardcover:

9780847844845 | Rizzoli Intl Pubns, April 21, 2015, cover price $39.95 | About this edition: A thoughtful, deep-rooted way of cooking that reconnects us with the land.

22
Product Description: A wonderfully engaging memoir from the woman who founded Restaurant Nora, America's first certified organic restaurant--the natural foods pioneer who, earlier than anyone else, made it her mission to bring organic foods to the American table...read more
Edition summary (click for prices and details):

Hardcover:

9780385350754 | Alfred a Knopf Inc, April 21, 2015, cover price $26.95 | About this edition: A wonderfully engaging memoir from the woman who founded Restaurant Nora, America's first certified organic restaurant--the natural foods pioneer who, earlier than anyone else, made it her mission to bring organic foods to the American table.

23
cover image for 9781416245599
Product Description: Superfoods are foods that are high in nutrients and health-giving properties. Eating a diet rich in superfoods should help to control your weight, curb hunger pangs and craving, protect you from diseases, and boost your immune system...read more
Edition summary (click for prices and details):

Hardcover:

9781416245599 | Sellers Pub Inc, April 21, 2015, cover price $17.95 | About this edition: Superfoods are foods that are high in nutrients and health-giving properties.

24
cover image for 9781607746379
Product Description: The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following...read more
Edition summary (click for prices and details):

Hardcover:

9781607746379 | Ten Speed Pr, April 21, 2015, cover price $27.50 | About this edition: The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following.

25
cover image for 9781607748038
Product Description: A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal vegetables--from Jamie Oliver's London-based food stylist and writer Anna Jones...read more
Edition summary (click for prices and details):

Hardcover:

9781607748038 | Ten Speed Pr, April 21, 2015, cover price $35.00 | About this edition: A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal vegetables--from Jamie Oliver's London-based food stylist and writer Anna Jones.

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