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Cover for 9783848009404 Cover for 9781579656218 Cover for 9780804188265 Cover for 9780442238148 Cover for 9781604695199 Cover for 9781612126647 Cover for 9781577151142 Cover for 9780440204565 Cover for 9781771511353 Cover for 9780745680149 Cover for 9780745680156 Cover for 9781941758267 Cover for 9781941758250 Cover for 9780448189697 Cover for 9781616289256 Cover for 9781742577494 Cover for 9781631590740 Cover for 9780521257244 Cover for 9781849756679 Cover for 9780231168908 Cover for 9781634502214 Cover for 9780405102882 Cover for 9781607747468
1
Edition summary (click for prices and details):

Hardcover:

9783848009343 | Sew edition (Atlasbooks Dist Serv, May 15, 2016), cover price $19.99

2
Edition summary (click for prices and details):

Hardcover:

9783848009350 | Sew edition (Atlasbooks Dist Serv, May 15, 2016), cover price $19.99

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cover image for 9783848009404
Product Description: Would you fancy a mammoth steak or simply some natural foods enjoyed by mankind in the Old Stone Age, long before the rise of agriculture? This book is the ultimate companion to anyone interested in the oldest human diet ever, which greatly contributed to our evolution...read more
Edition summary (click for prices and details):

Hardcover:

9783848009404 | Sew edition (Atlasbooks Dist Serv, April 30, 2016), cover price $19.99 | About this edition: Would you fancy a mammoth steak or simply some natural foods enjoyed by mankind in the Old Stone Age, long before the rise of agriculture?

4
Product Description: More than 100 delicious and foolproof recipes for mouthwatering jams, jellies, and preserves from the canning experts at Better Homes and Gardens
By Better Homes and Gardens Books (corporate author)
Edition summary (click for prices and details):

Paperback:

9780544715554 | Better Homes & Gardens Books, April 12, 2016, cover price $19.99 | About this edition: More than 100 delicious and foolproof recipes for mouthwatering jams, jellies, and preserves from the canning experts at Better Homes and Gardens

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cover image for 9781579656218
Product Description: At his many successful restaurants, including New York City’s famed Tabla, Floyd Cardoz built a name for himself by bringing extraordinary flavors to everyday foods and using spice to turn a dish into something distinct and memorable...read more
Edition summary (click for prices and details):

Hardcover:

9781579656218 | Artisan, April 5, 2016, cover price $29.95 | About this edition: At his many successful restaurants, including New York City’s famed Tabla, Floyd Cardoz built a name for himself by bringing extraordinary flavors to everyday foods and using spice to turn a dish into something distinct and memorable.

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cover image for 9780804188265
Edition summary (click for prices and details):

Hardcover:

9780804188265 | Clarkson Potter, February 16, 2016, cover price $27.50

7
By Ryland Peters & Small (corporate author)
Edition summary (click for prices and details):

Hardcover:

9781849757195 | Ryland Peters & Small, February 15, 2016, cover price $19.95

8
Edition summary (click for prices and details):

Hardcover:

9781849757102 | Ryland Peters & Small, February 15, 2016, cover price $16.95

9
Edition summary (click for prices and details):

Hardcover:

9781849757072 | Ryland Peters & Small, February 15, 2016, cover price $21.95

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Product Description: **2011 Best Arab Cuisine book in the U.S., Gourmand World Cookbook Award**Prepare delicious and healthy meals with this award-winning Arabian cookbook For untold centuries, the Bedouin of the Arabian Peninsula, in their desert tents, have served their honored guests lavish meals featuring roasted lamb with rice...read more
Edition summary (click for prices and details):

Paperback:

9780804846455 | Tuttle Pub, February 9, 2016, cover price $18.95 | About this edition: **2011 Best Arab Cuisine book in the U.

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cover image for 9781604695199
Product Description: Good cooks know that when it comes to herbs, there is nothing better than those that are clipped fresh from the garden. The Culinary Herbal highlights 97 delicious varieties—like black cumin, fenugreek, lemon balm, and sassafras—that every food lover will want to add to their kitchen garden...read more
By Shawn Linehan (photographer)
Edition summary (click for prices and details):

Hardcover:

9781604695199 | Timber Pr, January 27, 2016, cover price $27.50 | About this edition: Good cooks know that when it comes to herbs, there is nothing better than those that are clipped fresh from the garden.
9780442238148, titled "Managing Hotels Effectively: Lessons from Outstanding General Managers" | Van Nostrand Reinhold, September 1, 1991, cover price $55.95 | also contains Managing Hotels Effectively: Lessons from Outstanding General Managers | About this edition: Covering the fundamentals of hotel management, this work provides hospitality professionals with the theories, background, and practical skills they need to be successful general managers.

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cover image for 9781612126647
Product Description: Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes just about everything taste better. Now, the revised third edition of this classic cookbook features full-color photographs and a dozen of the author's favorite new recipes...read more
Edition summary (click for prices and details):

Paperback:

9781612126647 | 3 edition (Storey Books, December 29, 2015), cover price $14.95 | About this edition: Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes just about everything taste better.

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cover image for 9781577151142
Product Description: You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices!Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world...read more
Edition summary (click for prices and details):

Paperback:

9781577151142 | Wellfleet, November 1, 2015, cover price $14.99 | About this edition: You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices!

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Product Description: This is your guide to all things tea! From the estates where tea grows to tips for tasting like a pro; from unbreakable rules for brewing the perfect cup to delicious recipes to accompany your cup, this appealing volume is packed with illustrations and fun infographics...read more
Edition summary (click for prices and details):

Hardcover:

9781454917182 | Sterling Pub Co Inc, November 17, 2015, cover price $19.95 | About this edition: This is your guide to all things tea!

Paperback:

9780440204565, titled "Hardcase" | Reprint edition (Dell Pub Co, August 1, 1989), cover price $2.95 | also contains Hardcase | About this edition: PAPERBACK

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cover image for 9781771511353
Product Description: Have you recently become enamored with fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars, only to take them home and wonder: what exactly do I do with them?With more than 185 recipes that go way beyond salad dressing, Emily Lycopolus provides you with simple but gratifying recipes that use 50 of the most popular and widely available olive oil and vinegar products such as lemon-fused olive oil, basil-infused olive oil, pomegranate balsamic vinegar and many more...read more
Edition summary (click for prices and details):

Hardcover:

9781771511353, titled "The Olive Oil and Vinegar Lover's Cookbook" | Touchwood Ed, November 10, 2015, cover price $29.95 | About this edition: Have you recently become enamored with fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars, only to take them home and wonder: what exactly do I do with them?

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cover image for 9780745680149
Product Description: There is more sugar in the world's diet than ever before, but life is far from sweet for the exploited producers making nature's 'white gold' and the unhealthy consumers eating it. Why has the billion-dollar sugar trade created such inequities? In this insightful analysis, Ben Richardson argues that the most compelling answers to this question can be found in the dynamics of global capitalism...read more
Edition summary (click for prices and details):

Hardcover:

9780745680149 | Polity Pr, November 9, 2015, cover price $64.95 | About this edition: There is more sugar in the world's diet than ever before, but life is far from sweet for the exploited producers making nature's 'white gold' and the unhealthy consumers eating it.

Paperback:

9780745680156 | Polity Pr, November 9, 2015, cover price $19.95 | About this edition: There is more sugar in the world's diet than ever before, but life is far from sweet for the exploited producers making nature's 'white gold' and the unhealthy consumers eating it.

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cover image for 9781941758250
Product Description: Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis. Chefs Melissa Parks and Laurie Wolf have developed recipes that specifically complement and downplay the taste of the herb so that each appetizer, entrée, and dessert will be enjoyed to the fullest...read more
Edition summary (click for prices and details):

Hardcover:

9781941758267 | Ingram Pub Services, November 10, 2015, cover price $34.99 | About this edition: "The authoritative volume on how to cook with cannabis.

Paperback:

9781941758250 | Ingram Pub Services, November 10, 2015, cover price $24.99 | About this edition: Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis.

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cover image for 9781616289256
Product Description: How hot is too hot? For some people, just a thin slice of serrano chile is enough to make them reach for a glass of water. Others are pouring on the hot sauce before the first bite. With over 50 easy-to-follow recipes from around the world, all with customizable heat levels and expert tips, Make it SPICY is your foolproof guide to spicy cooking...read more
Edition summary (click for prices and details):

Hardcover:

9781616289256 | Weldon Owen, November 3, 2015, cover price $19.95 | About this edition: How hot is too hot?
9780448189697, titled "Little Red Riding Hood" | Price Stern Sloan, April 1, 1985, cover price $8.95 | also contains Little Red Riding Hood | About this edition: A little girl meets a hungry wolf in the forest on her way to visit her grandmother.

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cover image for 9781742577494
Product Description: Indian cuisine is an old favorite in many homes; whether sticking with the classics or experimenting with spices and flavors, Indian cuisine is something that is constantly evolving. Simply Spice is a refreshing and innovative approach to Indian cuisine...read more
Edition summary (click for prices and details):

Hardcover:

9781742577494 | New Holland Pub Pty Ltd, November 2, 2015, cover price $29.99 | About this edition: Indian cuisine is an old favorite in many homes; whether sticking with the classics or experimenting with spices and flavors, Indian cuisine is something that is constantly evolving.

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cover image for 9781631590740
Product Description: A pinch of this and a dash of that, and you'll be creating distinctive and delectable flavors in every dish!Today, more than ever, we have access to almost every spice and herb imaginable. But it's the careful blending of herbs and spices that is the true art of the spice handler...read more
Edition summary (click for prices and details):

Hardcover:

9781631590740 | Quarry Books, December 15, 2015, cover price $24.99 | About this edition: A pinch of this and a dash of that, and you'll be creating distinctive and delectable flavors in every dish!
9780444704061, titled "Concerning Home Telematics: Proceedings of the Ifip Tc9 Conference on Social Implications of Home Interactive Telematics, Amsterdam, the Netherlands" | Elsevier Science Ltd, October 1, 1988, cover price $172.00 | also contains Concerning Home Telematics: Proceedings of the Ifip Tc9 Conference on Social Implications of Home Interactive Telematics, Amsterdam, the Netherlands

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cover image for 9781849756679
Product Description: Explore the wonder and magic of the fantastic fifth taste with over 60 tantalizing recipes that take flavor to another dimension. Umami is the super-savory fifth basic taste. It is both ubiquitous and elusive, present but often unrecognized, and it has the extraordinary ability to enhance individual flavors, transporting dishes to another level...read more
Edition summary (click for prices and details):

Hardcover:

9781849756679 | Ryland Peters & Small, October 15, 2015, cover price $24.95 | About this edition: Explore the wonder and magic of the fantastic fifth taste with over 60 tantalizing recipes that take flavor to another dimension.
9780521257244, titled "Neville Chamberlain: Pioneering and Reform, 1869-1929" | Cambridge Univ Pr, February 1, 1985, cover price $94.99 | also contains Neville Chamberlain: Pioneering and Reform, 1869-1929 | About this edition: Recounts the first sixty years of Chamberlain's life, including his childhood, education, business failures, reluctant entrance into politics, term in the Ministry of Health, and influence on British government practices

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Product Description: In the West, we have identified only four basic tastes--sour, sweet, salty, and bitter--that, through skillful combination and technique, create delicious foods. Yet in many parts of East Asia over the past century, an additional flavor has entered the culinary lexicon: umami, a fifth taste impression that is savory, complex, and wholly distinct...read more
By Jonas Drotner Mouritsen (illustrator)
Edition summary (click for prices and details):

Hardcover:

9780231168908 | Columbia Univ Pr, June 3, 2014, cover price $34.95 | About this edition: In the West, we have identified only four basic tastes--sour, sweet, salty, and bitter--that, through skillful combination and technique, create delicious foods.

Paperback:

9780231168915 | Columbia Univ Pr, October 13, 2015, cover price $26.95 | About this edition: In the West, we have identified only four basic tastes--sour, sweet, salty, and bitter--that, through skillful combination and technique, create delicious foods.

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cover image for 9781634502214
Product Description: In The Healthy Matcha Cookbook, popular food blogger and registered dietitian Miryam Quinn Doblas explores the various ways matcha powder—a main component of green tea—can be incorporated into everyday recipes to give your immune system the boost it needs to keep you healthy...read more
Edition summary (click for prices and details):

Hardcover:

9781634502214 | Skyhorse Pub Co Inc, October 20, 2015, cover price $16.99 | About this edition: In The Healthy Matcha Cookbook, popular food blogger and registered dietitian Miryam Quinn Doblas explores the various ways matcha powder—a main component of green tea—can be incorporated into everyday recipes to give your immune system the boost it needs to keep you healthy.

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cover image for 9780405102882
Product Description: Specialized Monograph Series No 8; Religious Studies Dept Of Brigham Young University, reprint of the 1825 second ed.
Edition summary (click for prices and details):

Hardcover:

9780405102882, titled "View of the Hebrews: Exhibiting the Destruction of Jerusalem, the Certain Restoration of Judah and Israel the Present State of Judah and Israel an A" | Reprint edition (Ayer Co Pub, August 1, 1977), cover price $19.95 | also contains View of the Hebrews: Exhibiting the Destruction of Jerusalem, the Certain Restoration of Judah and Israel the Present State of Judah and Israel an A | About this edition: Specialized Monograph Series No 8; Religious Studies Dept Of Brigham Young University, reprint of the 1825 second ed.

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cover image for 9781607747468
Product Description: Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen...read more
Edition summary (click for prices and details):

Hardcover:

9781607747468 | Ten Speed Pr, September 8, 2015, cover price $27.50 | About this edition: Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets.

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