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Linda R. Yoakam has written 18 work(s)
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Cover for 9781572841840 Cover for 9781572840416 Cover for 9781572840867 Cover for 9781572840850 Cover for 9781572841093 Cover for 9781572841086 Cover for 9781572840492 Cover for 9781572840874 Cover for 9781572840775 Cover for 9781572840683 Cover for 9781572840614 Cover for 9781572840584 Cover for 9781572840348 Cover for 9781572840607 Cover for 9781572840119 Cover for 9781572840577 Cover for 9781572840485 Cover for 9781572840317 Cover for 9781572840195 Cover for 9780761510192 Cover for 9780940625891
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A revised edition of a volume of recipes for home cooks with diabetes draws on the latest medical recommendations, features such options as pancakes with blueberry maple syrup and lasagna casserole, and provides complementary nutritional information, exercise guidelines, and food-exchange lists. Original.
By Linda Eugene (editor), Sue Spitler (editor) and Linda R. Yoakam (editor)

Paperback:

9781572840867 | 2 edition (Surrey Books, February 28, 2007), cover price $19.95 | About this edition: A revised edition of a volume of recipes for home cooks with diabetes draws on the latest medical recommendations, features such options as pancakes with blueberry maple syrup and lasagna casserole, and provides complementary nutritional information, exercise guidelines, and food-exchange lists.
9781572840416 | Surrey Books, November 1, 2001, cover price $19.95 | About this edition: The author of 1,001 Low-Fat Vegetarian Recipes provides diabetes sufferers with a guide to eating well, and nutritionally, around the dietary restrictions imposed by their disease.

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Product Description: When children come home from school or sports, they want a snack. Not some gourmet meal, just something simple and tasty and quick to fix. For those with diabetes, these snacks can be especially hard to come by. And with incidence rates rising sharply — one in three American children born in the last five years is expected to become diabetic — it’s a problem more and more families are facing...read more

Paperback:

9781572841093, titled "Diabetes Snacks, Treats, and Easy Eats for Kids: 130 Recipes for the Foods Kids Really Like to Eat" | 2 edition (Surrey Books, May 1, 2010), cover price $14.95 | About this edition: When children come home from school or sports, they want a snack.
9781572840850 | Surrey Books, August 28, 2006, cover price $14.95 | About this edition: Shares an assortment of easy-to-prepare, child-friendly snacks that are safe for young people with diabetes, in a volume that outlines how to prepare healthy renditions of such options as pizza puffs, chicken nuggets, and mini chocolate cupcakes.

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An extensive collection of all-around healthy recipes that can be prepared in a minimum of time features updated dietary data, nutritional exchanges, and straightforward preparation instructions. Original.
By Sue Spitler (editor) and Linda R. Yoakam (editor)

Paperback:

9781572840874 | Surrey Books, June 28, 2007, cover price $19.95 | About this edition: 'Over 1000 low-fat recipes, from appetizers to desserts.

A revised edition addresses the needs of today's busy and health-oriented lifestyles, sharing numerous quick-preparation options for high-nutrition dishes while including selections that provide for vegan, lacto-vegetarian, ovo-vegetarian, and lacto-ovo-vegetarian diets. Original.

Paperback:

9781572840836 | 4th edition (Surrey Books, November 1, 2006), cover price $20.95 | About this edition: A revised edition addresses the needs of today's busy and health-oriented lifestyles, sharing numerous quick-preparation options for high-nutrition dishes while including selections that provide for vegan, lacto-vegetarian, ovo-vegetarian, and lacto-ovo-vegetarian diets.

cover image for 9781572840775
The first cookbook dedicated to low-carb vegetarianism serves up 150 entree recipes for people on a low-carb diet, including Eggplant and Zucchini Casserole, Quiche Lorraine, Apricot Cheese Melt, Swiss Cheese and Spinach Pinwheels, and much more. Original.

Paperback:

9781572840775 | Surrey Books, February 28, 2005, cover price $16.95 | About this edition: The first cookbook dedicated to low-carb vegetarianism serves up 150 entree recipes for people on a low-carb diet, including Eggplant and Zucchini Casserole, Quiche Lorraine, Apricot Cheese Melt, Swiss Cheese and Spinach Pinwheels, and much more.

cover image for 9781572840683
An accessible guide to preparing great soups and stews with an international flavor features 1,001 recipes from ten great chefs for chilis, chowders, bisques, stews, fruit soups, and chilled soups and features an all new chapter that includes menus based on hearty main-course soups. Original.
By Sue Spitler (editor) and Linda R. Yoakam (editor)

Paperback:

9781572840683 | Surrey Books, November 1, 2004, cover price $19.95 | About this edition: An accessible guide to preparing great soups and stews with an international flavor features 1,001 recipes from ten great chefs for chilis, chowders, bisques, stews, fruit soups, and chilled soups and features an all new chapter that includes menus based on hearty main-course soups.

cover image for 9781572840614
Filled with simple, delectable low-carb recipes, this guide to shedding pounds explains why cutting carbohydrates works while outlining a delicious diet plan that includes such tasty dishes as Caribbean Potato Salad, Sesame Shrimp Stir-Fry, Black Bottom Pie, and much more. Original. 30,000 first printing.
By Sue Spitler (editor) and Linda R. Yoakam (editor)

Paperback:

9781572840614 | Surrey Books, April 1, 2004, cover price $19.95 | About this edition: Filled with simple, delectable low-carb recipes, this guide to shedding pounds explains why cutting carbohydrates works while outlining a delicious diet plan that includes such tasty dishes as Caribbean Potato Salad, Sesame Shrimp Stir-Fry, Black Bottom Pie, and much more.

cover image for 9781572840584
An accessible guide to preparing great soups and stews with an international flavor features 1,001 recipes from ten great chefs for chilis, chowders, bisques, stews, fruit soups, and chilled soups. Original.
By Sue Spitler (editor) and Linda R. Yoakam (editor)

Hardcover:

9781572840584 | 2 edition (Surrey Books, January 1, 2004), cover price $19.95

Paperback:

9781572840348 | Surrey Books, October 1, 2000, cover price $19.95 | About this edition: An accessible guide to preparing great soups and stews with an international flavor features 1,001 recipes from ten great chefs for chilis, chowders, bisques, stews, fruit soups, and chilled soups.

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A collection of recipes designed to help the diabetic maintain health and their taste buds includes instructions for preparing a wide variety of snacks, appetizers, side dishes, cakes, pies, cookies, and ice cream. Original.

Paperback:

9781572840607 | Surrey Books, December 1, 2003, cover price $14.95 | About this edition: A collection of recipes designed to help the diabetic maintain health and their taste buds includes instructions for preparing a wide variety of snacks, appetizers, side dishes, cakes, pies, cookies, and ice cream.

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Filled with low-fat recipes, this guide to cooking lean includes instructions for preparing delicious appetizers, entrees, salads, soups, breads, and desserts, including nutritional information and diabetic exchanges with each recipe. Original.

Paperback:

9781572840577 | Surrey Books, November 1, 2003, cover price $19.95 | About this edition: Filled with low-fat recipes, this guide to cooking lean includes instructions for preparing delicious appetizers, entrees, salads, soups, breads, and desserts, including nutritional information and diabetic exchanges with each recipe.
9781572840324 | 2 edition (Surrey Books, September 1, 2000), cover price $19.95
9781572840119 | Surrey Books, June 1, 1997, cover price $19.95 | About this edition: Vegetarian cooking has come of age.

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Product Description: This Doubleday Health Book Club Main Selection offers more than 1,000 quick, easy, great tasting recipes for the whole family, from appetizers and entrees through desserts and drinks. Most recipes feature 10 or fewer ingredients and take less than 30 minutes to prepare...read more

Paperback:

9781572840485 | 3 edition (Surrey Books, November 1, 2002), cover price $19.95 | About this edition: This Doubleday Health Book Club Main Selection offers more than 1,000 quick, easy, great tasting recipes for the whole family, from appetizers and entrees through desserts and drinks.

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A followup to the author's celebration of low-fat cooking adds many more recipes to his long list of scrumptious, healthy meals--all prepared in under thirty minutes. Original. 25,000 first printing.
By Sue Spitler (editor) and Linda R. Yoakam (editor)

Paperback:

9781572840317 | Surrey Books, February 1, 2000, cover price $19.95 | About this edition: Gathers over one thousand recipes for healthy, low-fat cooking for meals that can be prepared in under 30 minutes.

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Gathers healthful recipes for appetizers, soups, gumbos, salads, seafood, poultry, meat, vegetables, rice, pasta, pizza, breads, muffins, cakes, cookies, pies, and pastries

Paperback:

9781572840195 | Surrey Books, September 1, 1998, cover price $19.95 | About this edition: Gathers healthful recipes for appetizers, soups, gumbos, salads, seafood, poultry, meat, vegetables, rice, pasta, pizza, breads, muffins, cakes, cookies, pies, and pastries

cover image for 9780761510192
Product Description: If you need to watch your blood sugar level, or if you love someone who does, this book is for you. A diet rich in breads, grains, pastas, and fresh produce helps you to control glucose. Low in fat and cholesterol, it?s good for the whole family...read more

Paperback:

9780761510192 | Prima Pub, August 1, 1997, cover price $14.00 | About this edition: If you need to watch your blood sugar level, or if you love someone who does, this book is for you.

cover image for 9780940625891
A collection of quick, easy, low-fat dishes for the entire family--including California Crab Salad, Chicken Risotto, and Chocolate Fillo Cheesecake--features nutritional analysis of each recipe and an easy-to-use format that shows preparation time and ingredients needed at a glance. Original. IP.

Paperback:

9780940625891 | Surrey Books, May 1, 1995, cover price $19.95 | About this edition: Gathers healthful recipes for appetizers, soups, bisques, gumbos, salads, seafood, poultry, meat, vegetables, rice, pasta, pizza, breads, muffins, cakes, cookies, pies, and pastries

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