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Meredith, McCarty has written 4 work(s)
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Cover for 9780312267827 Cover for 9780312200299 Cover for 9780895297112
cover image for 9780312267827
Steering clear of sugar, dairy products, and cholesterol, this collection of scrumptious dessert recipes promises everything from Blackberry Cobbler to Raspberry Sorbet for the health-conscious reader. Reprint. 10,000 first printing. (view table of contents)

Paperback:

9780312267827 | Reprint edition (Griffin, July 1, 2001), cover price $21.99 | About this edition: Presents recipes for pies, cobblers, cakes, cookies, sorbets, and fresh-fruit desserts that are made without sugar, eggs, butter, or milk.

cover image for 9780312200299
Steering clear of sugar, dairy products, and cholesterol, this collection of scrumptious dessert recipes promises everything from Blackberry Cobbler to Raspberry Sorbet for the health-conscious reader. 15,000 first printing. (view table of contents)
By Mague Calanche (illustrator), Meredith, McCarty and Jeanne Stack (photographer)

Hardcover:

9780312200299 | St Martins Pr, March 1, 1999, cover price $29.95 | About this edition: Provides recipes for desserts, including blackberry cobbler, raspberry sorbet, strawberry-rhubarb pie, almond-orange cake, and chestnut cake

cover image for 9780895297112
Product Description: Here is a unique cookbook that blends the traditional cultural wisdom of the East with the culinary influences of the French, Greeks, Chinese, Mexicans, Native Americans, Japanese, and more. Expert chef and cooking instructor Meredith McCarty has created over one hundred kitchen-tested vegetarian recipes that are low in fat, yet rich in flavor - dishes that require no eggs, dairy food, or refined sugar or flour...read more

Paperback:

9780895297112 | Avery Pub Group, February 1, 1996, cover price $12.95 | About this edition: Here is a unique cookbook that blends the traditional cultural wisdom of the East with the culinary influences of the French, Greeks, Chinese, Mexicans, Native Americans, Japanese, and more.
9780934947022 | Turning Point Pubns, March 1, 1986, cover price $12.95

Gathers healthful recipes for soups, breads, pasta, vegetable dishes, salads, sauces, dressings, pickles, relishes, and desserts

Paperback:

9780312117955 | Reprint edition (St Martins Pr, April 1, 1995), cover price $16.95 | About this edition: Gathers healthful recipes for soups, breads, pasta, vegetable dishes, salads, sauces, dressings, pickles, relishes, and desserts
9780934947039 | Turning Point Pubns, cover price $14.95

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