search for books and compare prices
Julie Kramis Hearne has written 4 work(s)
Search for other authors with the same name
displaying 1 to 4 | at end
show results in order: alphabetically | oldest to newest | newest to oldest
Cover for 9781570619076 Cover for 9781570614255 Cover for 9781570619052 Cover for 9781570617409 Cover for 9781570614989
cover image for 9781570619076
Product Description: Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes. This book brings the world's exotic spices to your home kitchen to breath new life into favorite, familiar, and traditional dishes with wonderful new flavors...read more

Paperback:

9781570619076 | 1 edition (Sasquatch Books, September 30, 2014), cover price $24.95 | About this edition: Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes.

cover image for 9781570619052

Paperback:

9781570619052 | Upd exp edition (Sasquatch Books, October 22, 2013), cover price $19.95
9781570614255 | Sasquatch Books, October 6, 2004, cover price $16.95

cover image for 9781570617409
Product Description: The cast iron skillet is the ultimate cook’s tool. For cooking the perfect steak or handling a fillet of wild salmon, it’s sublime. For roasting vegetables it makes the seamless transition from stovetop to oven to table. Upside-down cakes and other sweet treats just turn out better in cast iron...read more

Paperback:

9781570617409 | Sasquatch Books, October 25, 2011, cover price $19.95 | About this edition: The cast iron skillet is the ultimate cook’s tool.

cover image for 9781570614989
An illustrated volume of one-pot meal recipes addresses the needs of busy lifestyles, discussing the history of pots while offering insight into dutch-oven cooking methods, in a collection that features such options as Fresh Vegetable Estouffade, Northwest Bouillabaisse, and Ms. Kate's Spoon Bread. Original.

Paperback:

9781570614989 | 1 edition (Sasquatch Books, September 28, 2006), cover price $19.95 | About this edition: An illustrated volume of one-pot meal recipes addresses the needs of busy lifestyles, discussing the history of pots while offering insight into dutch-oven cooking methods, in a collection that features such options as Fresh Vegetable Estouffade, Northwest Bouillabaisse, and Ms.

displaying 1 to 4 | at end