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Product Description: Farmers' Markets and CSAs are among the best places to find high-quality, diverse, and exciting vegetables and fruits. But the rich array of unusual varieties can be confusing and overwhelming. From detailed produce descriptions to storage tips, preparation techniques, and over two hundred flavorful recipes, The Farmers' Market Cookbook has the answer to every prospective locavore's perennial question, "What do I do with this?"Featuring a range of traditional favorites alongside innovative creations showcasing the stunning flavors of heirloom fruits and vegetables, this guide to seasonal eating will help you engage your powers of creativity, learning, and experimentation...read more

Paperback:

9780865718227 | New Society Pub, April 19, 2016, cover price $29.95 | About this edition: Farmers' Markets and CSAs are among the best places to find high-quality, diverse, and exciting vegetables and fruits.

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