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Dana Gallagher has written 7 work(s)
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Cover for 9780743244367 Cover for 9780767916592 Cover for 9781584793632 Cover for 9780517590997 Cover for 9781400046607 Cover for 9780375504297 Cover for 9780002250269 Cover for 9780002252102
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The best-selling author of Every Night Italian presents a comprehensive guide to Italian cuisine that enables home cooks to create classic Mediterranean flavors with readily available ingredients, in a volume that features such options as Fusilli with Zucchini Pesto and Braised Beef Short Ribs with Potatoes. 125,000 first printing.
By Dana Gallagher (photographer), Giuliano Hazan and Laura Hartman Maestro (illustrator)

Hardcover:

9780743244367 | Scribner, October 25, 2005, cover price $35.00 | About this edition: Presents a guide to Italian cuisine that enables home cooks to create Mediterranean flavors with available ingredients, in a volume that features such options as fusilli with zucchini pesto and braised beef short ribs with Potatoes.

cover image for 9780767916592
Introduces two hundred recipes for quick and easy dinners, including hearty soups and sandwiches, ethnic dishes, and vegetable plates, along with suggestions for using supermarket ingredients and stocking a pantry.

Hardcover:

9780767916592 | Reissue edition (Clarkson Potter, October 18, 2005), cover price $29.95 | About this edition: Introduces two hundred recipes for quick and easy dinners, including hearty soups and sandwiches, ethnic dishes, and vegetable plates, along with suggestions for using supermarket ingredients and stocking a pantry.

cover image for 9781584793632
Presents coverage of both traditional and modern invitation designs, discussing such topics as inks, papers, printing methods, ceremony cards, response cards, maps and enclosures, and invitation etiquette. 20,000 first printing.
By Jennifer Cegielski and Dana Gallagher (photographer)

Hardcover:

9781584793632 | Stewart Tabori & Chang, November 10, 2004, cover price $19.95 | About this edition: Presents coverage of both traditional and modern invitation designs, discussing such topics as inks, papers, printing methods, ceremony cards, response cards, maps and enclosures, and invitation etiquette.

cover image for 9781400046607
Step-by-step photographs and instructions detail the entire process of food preparation, cooking, decorating, and setting the table, in a collection of twenty delectable menus for festive gatherings of all kinds. Reprint. 75,000 first printing.
By Dana Gallagher (photographer) and Martha Stewart

Hardcover:

9780517590997 | 1 edition (Clarkson Potter, October 1, 1994), cover price $30.00 | About this edition: Step-by-step photographs and instructions detail the entire process of food preparation, cooking, decorating, and setting the table, in a collection of twenty menus for festive gatherings

Paperback:

9781400046607 | Reprint edition (Clarkson Potter, October 1, 2002), cover price $20.00 | About this edition: Step-by-step photographs and instructions detail the entire process of food preparation, cooking, decorating, and setting the table, in a collection of twenty menus for festive gatherings.

cover image for 9780375504297
The creator of of the Gramercy Tavern's award-winning desserts shares 175 easy-to-prepare recipes for everything from Warm Raspberry Verbena Meringue Cake to Apple Tarte Tatin. 30,000 first printing. (view table of contents)

Hardcover:

9780375504297 | 1 edition (Random House Inc, October 1, 2001), cover price $40.00 | About this edition: The creator the the Gramercy Tavern's desserts shares 175 easy-to-prepare recipes for everything from warm raspberry verbena meringue cake to apple tarte tatin.

cover image for 9780002250269
Product Description: One of the building blocks of classic dishes, beans are the scrumptious focus of this new title in the innovative Gourmet Pantry series. With just a handful of beans, discover 40 delicious recipes including a Pineapple and Black Bean Salsa, and a Tuscan Bean Soup.
By Dana Gallagher (photographer) and Sandra Gluck

Hardcover:

9780002250269 | Collins Pub San Francisco, August 1, 1995, cover price $16.95 | About this edition: One of the building blocks of classic dishes, beans are the scrumptious focus of this new title in the innovative Gourmet Pantry series.

cover image for 9780002252102
Product Description: Grains, the cookbook for hearty and healthy indulgence in the new Gourmet Pantry series, presents 40 imaginative and delicious recipes that take grains off the cupboard shelf and put them into the culinary spotlight. Here are wonderful Cornmeal Cookies with Lemon, and Creamy Polenta with Gorgonzola...read more
By Dana Gallagher (photographer) and Miriam Rubin

Hardcover:

9780002252102 | Collins Pub San Francisco, August 1, 1995, cover price $16.95 | About this edition: Grains, the cookbook for hearty and healthy indulgence in the new Gourmet Pantry series, presents 40 imaginative and delicious recipes that take grains off the cupboard shelf and put them into the culinary spotlight.

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