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Martin Brigdale has written 29 work(s)
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Miscellaneous:
9780761188186 | Wal edition (Workman Pub Co, August 15, 2016), cover price $14.99
Hardcover:
9780754832126 | Lorenz Books, July 7, 2016, cover price $7.99 | About this edition: A gift-sized guide to the world-famous cuisine of Rome and Lazio region, all delectably photographed.
Paperback:
9780761183204 | Wal edition (Workman Pub Co, August 15, 2015), cover price $13.99
Hardcover:
9780754830986 | Lorenz Books, September 7, 2016, cover price $7.99
Korean Cooking: Discover One of the World's Great Cuisines With 150 Recipes Shown in 800 Photographs
Hardcover:
9780382046803, titled "General Science" | Silver Burdett Pr, June 1, 1981, cover price $36.35 | also contains General Science | About this edition: General Science
Hardcover:
9780754829898 | Lorenz Books, February 7, 2015, cover price $29.99 | About this edition: An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.
Hardcover:
9780754830702 | Lorenz Books, October 7, 2015, cover price $7.99
Hardcover:
9781908991263 | Lorenz Books, September 7, 2014, cover price $16.99 | About this edition: A rich and aromatic collection of the most famous dishes of Morocco - enjoy the authentic tastes of Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives, and more, all shown clearly step by step with sumptuous photographs by Martin Brigdale.
Product Description: Celebrate twenty years of the calendar that brings the delightful ritual of afternoon tea to every month with a vintage tea set and a spread of treats. Celebrate Halloween with a gothic 19th-century tea service inspired by Bram Stokerâs Dracula...read more
Paperback:
9780761177968 | Wal edition (Workman Pub Co, July 21, 2014), cover price $13.99 | About this edition: Celebrate twenty years of the calendar that brings the delightful ritual of afternoon tea to every month with a vintage tea set and a spread of treats.
Product Description: A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China. Authentic, tested recipes are shown step by step in gorgeous photographs by Martin Brigdale, in a definitive boxed gift set...read more
Paperback:
9781908991287 | Slp edition (Lorenz Books, June 15, 2014), cover price $29.99 | About this edition: A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China.
Hardcover:
9781908991355 | Lorenz Books, April 7, 2014, cover price $14.99 | About this edition: A celebration of the cuisine of a small country with dramatic contrasts, offering intriguing regional dishes from hearty hotpots and dumplings to spiced breads, all shown in beautiful photographs.
Product Description: Explore the cuisine of this lesser-known area of China, in a stunning collection of 75 authentic recipes, including Sweet Turnip dumplings, Fried Fish Balls, Beggarâs Chicken, Salt and Pepper Spare Ribs and Jia Jiang Noodles. 370 exquisite photographs include a mouth-watering picture of each finished dish and step-by-step sequences...read more
Hardcover:
9781903141915 | Lorenz Books, January 16, 2013, cover price $29.99 | About this edition: Explore the cuisine of this lesser-known area of China, in a stunning collection of 75 authentic recipes, including Sweet Turnip dumplings, Fried Fish Balls, Beggarâs Chicken, Salt and Pepper Spare Ribs and Jia Jiang Noodles.
Hardcover:
9781849751575 | Ryland Peters & Small, October 31, 2011, cover price $24.95
Hardcover:
9781849750974 | Reprint edition (Ryland Peters & Small, April 30, 2011), cover price $24.95
Hardcover:
9781903141755 | Aquamarine, April 16, 2011, cover price $29.99
Hardcover:
9781903141809 | Lorenz Books, September 16, 2010, cover price $29.99 | About this edition: Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia.
Product Description: Perfect for both family meals and fuss-free entertaining, Laura Washburnâs delicious recipes for home-cooked dishes are the perfect solution for busy people who love good food. Choose from an array of bakes, pies, casseroles, gratins, and casseroles, all designed to be cooked and taken to the table in the same dish or pot...read more
Hardcover:
9781849750370 | Ryland Peters & Small, August 1, 2010, cover price $24.95 | About this edition: Perfect for both family meals and fuss-free entertaining, Laura Washburnâs delicious recipes for home-cooked dishes are the perfect solution for busy people who love good food.
Product Description: It's time for tea! Now in its 16th successful year, The Collectible Teapot & Tea Calendar is a charming and beloved homage to afternoon teaâthe friendship, the gossip, the dainty sandwiches and enticing sweets, and, of course, the beautiful teapots that make the table...read more
Paperback:
9780761158998 | Workman Pub Co, August 15, 2010, cover price $12.99 | About this edition: It's time for tea!
Hardcover:
9781903141663 | Lorenz Books, December 30, 2009, cover price $29.99
Product Description: Dietitian Tanya Haffner starts the book with a discussion on the benefits of a dairy-free diet, and gives advice on the wide range of dairy alternatives available, including shopping and cooking tips. Mini C includes inspirational Asian-style dishes such as Jungle Curry with Lychees and Zucchini and Black Sticky Rice Pudding with Coconut, as well her delicious soy versions of clam chowder, caesar salad, lasagna, quiche, and lemon cheesecake...read more
Paperback:
9781906868130 | Kyle Cathie Ltd, December 16, 2009, cover price $16.95 | About this edition: Dietitian Tanya Haffner starts the book with a discussion on the benefits of a dairy-free diet, and gives advice on the wide range of dairy alternatives available, including shopping and cooking tips.
Hardcover:
9781903141748 | Lorenz Books, December 15, 2009, cover price $29.99 | also contains Food & Cooking of Tuscany | About this edition: Explore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes.
Paperback:
9781845978099 | Ryland Peters & Small, April 30, 2009, cover price $19.95
Hardcover:
9781903141632 | Lorenz Books, October 31, 2008, cover price $35.00
The Complete Book of Korean Cooking: Discover the Unique Tastes of One of the World's Great Cuisines
Hardcover:
9780754817864 | Lorenz Books, October 1, 2008, cover price $35.00 | About this edition: Typical traditional Korean dishes are defined by healthy, home-produced ingredients, low in fat and high in fibre, and natural tastes that can be fresh and delicate as well as robust and spicy.
Paperback:
9780761149859 | Wal edition (Workman Pub Co, June 15, 2008), cover price $11.99
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