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Brett Bailey has written 3 work(s)
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Cover for 9781919930206 Cover for 9780688162986 Cover for 9780688162979
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Drawing on the wealth of photographs, working notes, autobiography and reflection, this title re-creates something of the funky energy, haunting magic and colourful imagery of the plays themselves.

Paperback:

9781919930206 | Juta Academic, September 1, 2009, cover price $50.00 | About this edition: Drawing on the wealth of photographs, working notes, autobiography and reflection, this title re-creates something of the funky energy, haunting magic and colourful imagery of the plays themselves.

cover image for 9780688162986
An ultimate chocolate cookbook by an award-winning pastry chef offers professional advice and information about equipment, ingredients, and techniques for such fare as Truffle Tart, Cocoa Roll, and Chocolate Brioche French Toast.

Hardcover:

9780688162986 | 1 edition (William Morrow & Co, November 1, 2002), cover price $24.95 | About this edition: An ultimate chocolate cookbook by an award-winning pastry chef offers professional advice and information about equipment, ingredients, and techniques for such fare as Truffle Tart, Cocoa Roll, and Chocolate Brioche French Toast.

cover image for 9780688162979
The author of Death by Chocolate serves up a new collection of sinful recipes for everything from 'Heart of Darkness Cake' to the cake she created for Julia Child's birthday. (view table of contents)

Hardcover:

9780688162979 | 1 edition (William Morrow & Co, September 1, 2000), cover price $35.00 | About this edition: Collects recipes and cooking techniques for such desserts as chocolate peanut root beer rumble, midnight truffle cake, and excessively expressive espresso ecstasy that feature chocolate as the main ingredient.

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