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The Best Make-Ahead Recipe
By
John Burgoyne (illustrator),
Cook''s Illustrated Magazine (editor) and
Daniel J. Van Ackere (photographer)
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Bibliographic Detail
Publisher
Americas Test Kitchen
Publication date
March 15, 2007
Pages
435
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781933615141
ISBN-10
1933615141
Dimensions
1.25 by 8.50 by 11 in.
Weight
3 lbs.
Availability§
Out of Print
Original list price
$35.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
Cover & Bake | Italian Classics | The New Best Recipe | The Best Skillet Recipes | The Best One Dish Suppers | The Make Ahead Cook | The Best Light Recipe | The Best 30-minute Recipe | The Best Slow & Easy Recipes
Cover & Bake | Italian Classics | The New Best Recipe | The Best Skillet Recipes | The Best One Dish Suppers | The Make Ahead Cook | The Best Light Recipe | The Best 30-minute Recipe | The Best Slow & Easy Recipes
Summaries and Reviews
Summary
Features over three hundred recipes for pre-prepared meals that can save time later, including dishes such as casseroles and desserts.
Editions
Hardcover
The price comparison is for this edition
from Americas Test Kitchen (March 15, 2007)
9781933615141 | details & prices | 435 pages | 8.50 × 11.00 × 1.25 in. | 3.00 lbs | List price $35.00
About: Features over three hundred recipes for pre-prepared meals that can save time later, including dishes such as casseroles and desserts.
About: Features over three hundred recipes for pre-prepared meals that can save time later, including dishes such as casseroles and desserts.
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